Restaurant Operations Manager

2 weeks ago


Toronto, Ontario, Canada Late Night Pizza Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Late Night Pizza. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.

Key Responsibilities
  • Operations Management
    • Develop and implement effective methods to meet work schedules and ensure seamless service delivery.
    • Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality standards are met.
    • Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
  • Staff Management
    • Estimate ingredient and supply requirements for meal preparation, ensuring optimal stock levels and minimizing waste.
    • Hire and manage food service staff, providing guidance and support to ensure they meet performance expectations.
  • Quality Control
    • Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
    • Prepare and submit reports on sales, stock, and wastage, providing valuable insights for business improvement.
  • Administrative Tasks
    • Prepare and manage budgets and cost estimates, ensuring financial efficiency and effectiveness.
    • Maintain accurate records of stock, repairs, sales, and wastage, providing a clear picture of business performance.
Requirements
  • Education
    • College, CEGEP, or other non-university certificate or diploma from a program of 1-2 years.
  • Experience
    • 2-3 years of experience in a food service or related role.
  • Skills
    • Excellent communication and interpersonal skills, with the ability to work effectively with staff and customers.
    • Strong organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
    • Ability to work in a fast-paced environment, with a high level of attention to detail and a commitment to quality.
Working Conditions
  • Work Environment
    • Fast-paced food service environment, with a high level of activity and pressure.
  • Physical Demands
    • Standing for extended periods, with frequent lifting and carrying of heavy objects.
Personal Suitability
  • Client Focus
    • Strong customer service skills, with a focus on delivering exceptional service and ensuring customer satisfaction.
  • Team Player
    • Ability to work effectively as part of a team, with a strong commitment to collaboration and teamwork.


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