Food Service Operations Manager

3 weeks ago


Langley, Canada Dock to Dock Cartage Limited Full time
Position Overview

As a Food Service Operations Manager, you will play a crucial role in overseeing the daily functions of our dining establishment. Your expertise will ensure that we maintain high standards of service and operational efficiency.

Qualifications
  • Education: College or CEGEP diploma
  • Experience: 1 to 2 years in a managerial role within the food service industry
Key Responsibilities
  • Conduct financial analysis to enhance and sustain the profitability of the restaurant
  • Coordinate and manage daily operational activities
  • Oversee inventory management and organization
  • Address and resolve customer inquiries and complaints
  • Deliver exceptional customer service
  • Plan and execute events
Team Leadership

You will be responsible for supervising a small team of 1 to 2 individuals, fostering a collaborative and productive work environment.

Travel and Transportation

Public transportation options are readily accessible for commuting to the workplace.

Work Environment
  • Fast-paced and dynamic atmosphere
  • Strong attention to detail is essential
Personal Attributes
  • Highly organized
  • Effective team player
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week


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