Culinary Team Coordinator
2 weeks ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at 1535550 Ontario Inc. As a key member of our operations team, you will be responsible for overseeing the daily activities of our food service staff, ensuring that our customers receive exceptional service and that our food quality meets the highest standards.
Key Responsibilities- Staff Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively to meet customer demands.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, as well as provide ongoing coaching and feedback to ensure they are meeting performance expectations.
- Inventory Management: Estimate ingredient and supply requirements for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
- Quality Control: Ensure that food and service meet quality control standards, and address customer complaints or concerns in a professional and timely manner.
- Reporting and Record-Keeping: Prepare and submit reports on sales, inventory, and other key performance indicators, and maintain accurate records of staff performance and customer feedback.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service supervisory role.
- Work Environment: The work environment is fast-paced, with tight deadlines and a combination of sitting, standing, walking, and standing for extended periods.
- Physical Demands: The role requires a high level of physical fitness, with a combination of standing, walking, and bending, as well as the ability to lift and move heavy objects.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Support for Newcomers and Refugees: We are committed to supporting newcomers and refugees, and offer on-the-job training and mentorship to help them succeed in their roles.
- Support for Indigenous People: We are committed to developing and maintaining relationships with indigenous communities, indigenous-owned businesses, and organizations.
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Food Service Team Lead
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