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Kitchen Operations Manager

2 months ago


Ottawa, Ontario, Canada Pure Kitchen Kanata Full time
Pure Kitchen Kanata Job Description

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Pure Kitchen Kanata. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of food service staff.

Key Responsibilities:
  • Leadership and Team Management: Supervise and co-ordinate activities of staff who prepare and portion food, train staff in job duties, sanitation and safety procedures, and establish methods to meet work schedules.
  • Inventory Management: Requisition food and kitchen supplies, estimate ingredient and supplies required for meal preparation, and maintain records of stock, repairs, sales, and wastage.
  • Customer Service: Address customers' complaints or concerns, ensure that food and service meet quality control standards, and prepare food order summaries for the chef.
  • Work Environment: Establish work schedules, maintain a fast-paced environment, and ensure a combination of sitting, standing, and walking.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Work Experience: 1 to less than 7 months of experience in a restaurant setting.
  • Language: Fluency in English.
  • Work Hours: 30 to 40 hours per week.

Pure Kitchen Kanata is a dynamic and fast-paced restaurant environment that requires a team player with excellent interpersonal skills, flexibility, and attention to detail. If you are a motivated and experienced kitchen professional looking for a new challenge, we encourage you to apply for this exciting opportunity.