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Restaurant Operations Manager
2 months ago
Restaurant Operations Manager Job Description
**Overview**
We are seeking a highly skilled Restaurant Operations Manager to join our team at 15601169 Canada Inc. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving business growth.
**Key Responsibilities**
* Develop and implement operational procedures to ensure efficient service delivery and high-quality food products
* Manage cash handling and financial reporting, including balance sheets and cash reports
* Enforce liquor legislation and regulations, maintaining a safe and responsible environment for customers and staff
* Organize and maintain inventory, ensuring optimal stock levels and minimizing waste
* Ensure compliance with health and safety regulations, maintaining a clean and hygienic environment
* Negotiate with clients for catering and event services, providing exceptional customer service
* Address customer complaints and concerns in a professional and timely manner
**Requirements**
* 2 years of experience in a restaurant management role
* Secondary (high) school graduation certificate or equivalent experience
* Strong leadership and communication skills, with the ability to motivate and train staff
* Excellent problem-solving and analytical skills, with the ability to adapt to changing situations
**What We Offer**
* Competitive salary and benefits package
* Opportunities for professional growth and development
* Collaborative and dynamic work environment
If you are a motivated and experienced restaurant professional looking for a new challenge, we encourage you to apply for this exciting opportunity.