Kitchen Operations Associate
4 weeks ago
We are seeking a dedicated Line Cook to join our team at The Wing Shop. This role is essential in ensuring the quality and efficiency of our kitchen operations.
Education Requirements- Completion of secondary (high) school graduation certificate is required.
The position is based in a fast-paced restaurant setting, which may include a fast food outlet or concession.
Key Responsibilities- Assess food portion sizes and calculate associated costs.
- Design menus and forecast food requirements for their execution.
- Order and manage kitchen supplies.
- Prepare and cook a variety of meals and individual dishes.
- Accommodate customers with food allergies or dietary restrictions.
- Inspect kitchen and food service areas for compliance and cleanliness.
- Train new staff in food preparation and safety protocols.
- Supervise kitchen personnel and assist in their development.
- Maintain accurate inventory records of food and supplies.
- Ensure cleanliness of kitchen and work areas.
- Participate in the recruitment and hiring of kitchen staff.
- Oversee daily kitchen operations.
- Must have a keen attention to detail.
- Ability to thrive in a fast-paced environment.
- Willingness to work overtime as needed.
- Physical stamina to handle demanding tasks.
- Capability to perform repetitive tasks and stand for extended periods.
- Ability to work effectively under pressure.
- Strong client focus and dependability.
- Excellent verbal communication skills.
- Flexibility and initiative in a dynamic work environment.
- Sound judgment and organizational skills.
- Reliability and ability to work as part of a team.
- Effective time management abilities.
We require candidates to have 1 to 2 years of relevant experience in a similar role. This is a permanent position, and the working language is English. The expected working hours are between 35 to 40 hours per week.
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