Host - Hospitality Ambassador
2 months ago
About the Role
Auberge du Pommier is seeking a skilled and charismatic Host to join our Front of House team. As a Host, you will be the first point of contact for our guests, setting the tone for an exceptional dining experience.
Key Responsibilities
- Manage guest flow to maximize seating capacity and ensure a seamless dining experience.
- Communicate effectively with Servers, Bartenders, and Managers to maintain a smooth and efficient service.
- Escort guests to their tables, engage them in conversation, and ensure they feel welcome and valued.
- Accurately take reservations and update guest information in our system.
- Develop a briefing sheet before each shift to inform colleagues of upcoming events, special requests, and important notes.
- Stay up-to-date with local knowledge, including nearby attractions and directions.
- Maintain the cleanliness and organization of the front entrance, host stand, and surrounding areas.
- Stay aware of table numbers and server assignments to provide exceptional service.
- Fulfill special requests, such as birthday celebrations and anniversaries, and ensure all colleagues are informed.
- Regularly check and maintain the cleanliness of the washrooms.
- Follow all food safety standards and protocols.
- Perform other duties as assigned or required.
Requirements
- Passion for delivering exceptional hospitality
- High attention to detail and ability to multitask
- Ability to remain calm under pressure in a fast-paced environment
- Strong organizational skills and ability to communicate effectively
- Minimum 1 year of experience in customer service, with restaurant experience an asset
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