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Galley Manager for Marine Operations
3 months ago
Cooke Inc. stands as a prominent player in the seafood industry, boasting a significant presence across North America, Europe, South America, and Australia. Our committed management team and workforce, hailing from coastal regions, are integral to our achievements, positively impacting local economies and communities.
The position entails overseeing the galley operations for a crew ranging from 5 to 7 members, while also providing support in deck activities as required.
Key Qualifications:
- Marine Emergency Duties (MED) A1 certification is essential.
- Standard First Aid and CPR certification are mandatory.
- Transport Canada Marine Medical certification is required.
- WHMIS certification is necessary.
- A valid Passport and driver's license are needed.
- Proven experience in meal planning tailored to the dietary requirements of the crew.
The ideal candidate should possess a minimum of two years of relevant experience in a similar role.
Cooke Inc. provides full-time employment opportunities, competitive compensation, and a comprehensive benefits package that includes health, dental, and pension plans.
Career Advancement:
Join Cooke Inc. for an opportunity to develop, learn, and thrive in your professional journey. We appreciate high performance, reward contributions, and acknowledge talent. Become part of a rapidly expanding organization in Atlantic Canada and unlock your full potential.
Why Choose Cooke Inc.?
Select Cooke Inc. for a workplace that prioritizes initiative, resourcefulness, and a strong work ethic. We are dedicated to supporting your growth and providing avenues for you to shape your career and future.
Note: We value the interest of all applicants, and only those selected for further consideration will be contacted.