Restaurant Operations Manager

2 months ago


ChathamKent, Canada Tim Hortons Full time

Job Overview

As a Restaurant Manager at Tim Hortons, you will be responsible for leading a team of employees to deliver exceptional guest experiences. You will promote a respectful team environment and manage team members with open communication and understanding.

Key Responsibilities

  • Recruit, train, and coach a diverse team to achieve and maintain high standards of operation.
  • Plan and execute methods of increasing sales and achieving targeted costs.
  • Manage team members with open communication and understanding.
  • Empower and lead your team to deliver exceptional guest experiences.

Requirements

  • 3-5 years of quick service experience in a supervisory role.
  • Practical knowledge of recruiting, training, and coaching team members.
  • Strong operational experience.
  • Ability to lead a diverse team in a fast-paced environment.
  • Passion for guest service and creating exceptional guest experiences.

Why Work for Tim Hortons?

  • Flexible scheduling.
  • Competitive Performance Driven Bonus Program.
  • Community Involvement.
  • Premium Rate of Pay.
  • Friendly, fast-paced, and fun work environment.
  • Opportunity for Advancement.
  • Fun Incentives.
  • Years of Service Program.


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