Pastry Cook

1 day ago


Vancouver, British Columbia, Canada Accor Full time
Pastry Cook Job Description

Are you a creative and passionate individual with a love for food and customer service? We are seeking a skilled Pastry Cook to join our kitchen team at Fairmont Pacific Rim.

Key Responsibilities:
  • Prepare and bake a variety of pastries, desserts, and breads in accordance with Fairmont standards.
  • Assist in the preparation and presentation of food for banquets, outlet orders, and day-to-day production.
  • Maintain a clean and organized kitchen environment, adhering to food safety and sanitation policies.
  • Collaborate with the Executive Pastry Chef to review daily BEOs and ensure timely and efficient food preparation.
Requirements:
  • Excellent interpersonal and communication skills.
  • Ability to work in a high-pressure environment.
  • Knowledge of basic Pastry Kitchen terminology.
What We Offer:
  • A competitive rate of $32.35 per hour.
  • Complimentary meal through our Colleague Dining Program.
  • Excellent training and opportunities for career growth.
  • A fun and dynamic work environment.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and skilled individual who is passionate about food and customer service, we encourage you to apply for this exciting opportunity.


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