Japanese Culinary Specialist

4 weeks ago


Sherwood Park, Alberta, Canada Teppan Taro Restaurant Ltd Full time
Position: Japanese Culinary Specialist
  • Education: Completion of secondary school is required.
  • Experience: A minimum of 7 months in a relevant role.
  • Work Environment: Fast-paced restaurant setting.
  • Hours: Full-time, ranging from 30 to 40 hours weekly.
  • Employment Type: Permanent position.
Role Overview

The Japanese Culinary Specialist will be responsible for:

  • Coordinating and executing special culinary events.
  • Calculating food portions and associated costs.
  • Ordering necessary supplies and kitchen equipment.
  • Preparing a variety of traditional Japanese dishes.
  • Conducting inspections of kitchen and food service areas.
  • Training kitchen personnel in food preparation techniques.
  • Overseeing daily kitchen operations.
  • Maintaining accurate inventory and record-keeping.
  • Ensuring cleanliness of kitchen and workspaces.
Qualifications
  • Must be bondable.
  • A criminal record check is mandatory.
Employee Benefits
  • Comprehensive group insurance benefits.
  • Complimentary parking facilities available.

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