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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at Jon Smith Subs - Sherwood Park. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities- Determine the size of food portions and costs to ensure efficient inventory management.
- Plan menus and estimate food requirements to meet customer demand.
- Inspect kitchens and food service areas to maintain a clean and safe environment.
- Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
- Supervise kitchen staff and helpers to ensure smooth operations.
- Maintain inventory and records of food, supplies, and equipment to optimize resource allocation.
- Clean kitchen and work areas to maintain a clean and safe environment.
- Secondary (high) school graduation certificate.
- 1 to less than 7 months of experience in a similar role.
- Permanent employment with 30 to 40 hours per week.
- Fluency in English.
As a Culinary Specialist at Jon Smith Subs - Sherwood Park, you will work in a fast-paced environment with a focus on attention to detail, physical demands, and teamwork. If you are a reliable and organized individual with a passion for food preparation and kitchen operations, we encourage you to apply for this exciting opportunity.
