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Food Operations Manager

3 months ago

Vaughan, Ontario, Canada STARHOUSE FOOD CORPORATION Full time
Senior Culinary Services Supervisor
  • Completion of secondary education is required
  • Experience ranging from 7 months to less than 1 year is preferred
  • This is a permanent role requiring 30 hours of work per weekKey Responsibilities
  • Develop and implement effective work schedules
  • Oversee procurement of food and kitchen supplies
  • Train and supervise staff in their responsibilities and safety protocols
  • Recruit and onboard new culinary service team members
  • Ensure that high standards of food quality and service are consistently met
  • Address customer inquiries and feedback professionally
  • Maintain comprehensive records of inventory, sales, and waste management
  • Prepare and present reports as necessary
  • Supervise the assembly of trays and the delivery of food trolleys