Executive Chef

2 weeks ago

Jasper, Canada Athabasca Hotel Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at Athabasca Hotel. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.

Responsibilities:
  • Lead the kitchen team and ensure efficient food preparation and service
  • Develop and implement menus that showcase local and seasonal ingredients
  • Manage kitchen inventory and supplies
  • Train and mentor junior staff members
  • Ensure compliance with health and safety regulations
Requirements:
  • Minimum 2 years of experience as a head chef or executive chef
  • Proven track record of menu development and implementation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment
What We Offer:
  • Competitive salary and benefits package
  • Opportunity to work with a talented culinary team
  • Professional development and training opportunities
How to Apply:

Please submit your resume and a cover letter outlining your experience and qualifications for this role. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

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