Restaurant Operations Manager

3 days ago


Yorkton, Canada Manos Restaurant & Lounge Full time
Restaurant Supervisor Job Description

We are seeking a highly skilled Restaurant Supervisor to join our team at Manos Restaurant & Lounge. As a key member of our management team, you will be responsible for ensuring the smooth operation of our kitchen and front-of-house areas.

Key Responsibilities:
  • Leadership and Team Management: Supervise and coordinate the activities of our kitchen staff, ensuring that they are working efficiently and effectively to meet our high standards.
  • Food Quality and Safety: Ensure that all food is prepared and presented to the highest standards, and that our kitchen is maintained in a clean and safe environment.
  • Inventory Management: Requisition food and kitchen supplies, and maintain accurate records of stock levels and wastage.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner, ensuring that our customers receive excellent service.
  • Reporting and Budgeting: Prepare and submit reports on kitchen performance, and assist with budgeting and cost control.

Requirements:

  • Secondary (high) school graduation certificate
  • 1 to less than 7 months of experience in a similar role
  • Permanent employment
  • 40 hours per week
  • English language proficiency


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