Executive Chef
2 months ago
{"h2": "Job Title: Cook", "p": "We are seeking a skilled Cook to join our team at The Packing House Pantry. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining a clean and organized kitchen environment.", "ul": [{"li": "Work Term: Permanent"}, {"li": "Work Language: English"}, {"li": "Hours: 80 hours bi-weekly"}, {"li": "Education: Secondary (high) school graduation certificate"}, {"li": "Experience: 1 year to less than 2 years"}, {"li": " or equivalent experience"}], "h2": "Work Setting", "ul": [{"li": "Restaurant"}, {"li": "Staff accommodation provided"}, {"li": "Room and board provided"}, {"li": "Rural area"}, {"li": "Cafeteria"}, {"li": "Relocation costs not covered by employer"}, {"li": "Fast food outlet or concession"}, {"li": "Coffee shop"}, {"li": "Farm"}], "h2": "Tasks", "ul": [{"li": "Co-ordinate special events"}, {"li": "Determine the size of food portions and costs"}, {"li": "Plan menus and estimate food requirements for their realization"}, {"li": "Requisition food and kitchen supplies"}, {"li": "Prepare and cook complete meals or individual dishes and foods"}, {"li": "Prepare dishes for customers with food allergies or intolerances"}, {"li": "Inspect kitchens and food service areas"}, {"li": "Train staff in preparation, cooking and handling of food"}, {"li": "Order supplies and equipment"}, {"li": "Supervise kitchen staff and helpers"}, {"li": "Maintain inventory and records of food, supplies and equipment"}, {"li": "Clean kitchen and work areas"}, {"li": "Manage kitchen operations"}], "h2": "Cuisine Specialties", "ul": [{"li": "Canadian"}, {"li": "East Indian"}, {"li": "Vegetarian"}, {"li": "Mediterranean cuisine"}, {"li": "Halal"}, {"li": "Vegan"}], "h2": "Security and Safety", "ul": [{"li": "Criminal record check"}, {"li": "Basic security clearance"}], "h2": "Transportation/Travel Information", "ul": [{"li": "Own vehicle"}], "h2": "Work Conditions and Physical Capabilities", "ul": [{"li": "Attention to detail"}, {"li": "Fast-paced environment"}, {"li": "Handling heavy loads"}, {"li": "Physically demanding"}, {"li": "Repetitive tasks"}, {"li": "Standing for extended periods"}], "h2": "Personal Suitability", "ul": [{"li": "Client focus"}, {"li": "Dependability"}, {"li": "Excellent oral communication"}, {"li": "Flexibility"}, {"li": "Initiative"}, {"li": "Judgement"}, {"li": "Organized"}, {"li": "Reliability"}, {"li": "Team player"}, {"li": "Time management"}], "h2": "Screening Questions", "ul": [{"li": "Are you available for shift or on-call work?"}, {"li": "Are you available for the advertised start date?"}, {"li": "Are you currently a student?"}, {"li": "Are you currently legally able to work in Canada?"}, {"li": "Are you willing to relocate for this position?"}, {"li": "Do you currently reside in proximity to the advertised location?"}, {"li": "Do you have previous experience in this field of employment?"}], "h2": "Other Benefits", "ul": [{"li": "Free parking available"}, {"li": "On-site housing options"}, {"li": "On-site recreation and activities"}, {"li": "Paid time off (volunteering or personal days)"}, {"li": "Parking available"}]}
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Executive Chef
2 weeks ago
Spences Bridge, Canada B.C. Full timeB.C. is seeking a skilled Executive Chef to join our team. The ideal candidate will have a strong background in culinary arts and excellent leadership skills. Key responsibilities include:Coordinating special events and determining food portion sizes and costs.Planning menus and estimating food requirements for their realization.Preparing and cooking...
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Executive Chef
2 weeks ago
Spences Bridge, Canada B.C. Full timeB.C. is seeking a highly skilled Executive Chef to lead our kitchen operations. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.Key ResponsibilitiesMenu Planning: Develop and implement menus that meet the needs of our customers.Culinary Operations: Oversee the preparation and cooking of meals, ensuring...
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Executive Chef
3 weeks ago
Spences Bridge, Canada B.C. Full timeB.C. is seeking a skilled Executive Chef to lead our kitchen operations. The ideal candidate will have experience in menu planning, food preparation, and inventory management. Key responsibilities include:Key ResponsibilitiesPlan and prepare menus for special events and daily operationsCoordinate kitchen staff and ensure efficient food preparation and...
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Executive Chef
4 weeks ago
Spences Bridge, Canada B.C. Full timeJob DescriptionWe are seeking a highly skilled and experienced Cook to join our team at B.C. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.ResponsibilitiesCoordinate special events and ensure seamless executionDetermine food portion sizes and costs to maintain profitabilityPlan menus and estimate food...
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Executive Chef
4 weeks ago
Spences Bridge, Canada B.C. Full timeJob DescriptionWe are seeking a highly skilled and experienced Cook to join our team at B.C. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.ResponsibilitiesCoordinate special events and ensure seamless executionDetermine food portion sizes and costs to maintain profitabilityPlan menus and estimate food...
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Executive Chef
5 months ago
Gold Bridge, Canada Tyax Lodge & Heliskiing Full timeEducation: Other trades certificate or diploma - Experience: 3 years to less than 5 years **Work setting**: - Staff accommodation provided - Remote location - Hotel, motel, resort **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new...
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Executive Chef
3 weeks ago
Spences Bridge, Canada B.C. Full timeB.C. is seeking a skilled Culinary Manager to oversee the preparation and presentation of our menu items. The ideal candidate will have experience in managing kitchen operations, including inventory management, staff supervision, and menu planning.Key Responsibilities:Coordinate special events and functionsDetermine food portion sizes and costsPlan menus and...
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Executive Chef
3 weeks ago
Spences Bridge, Canada B.C. Full timeB.C. is seeking a skilled Cook to join our team. The ideal candidate will have experience in planning menus, estimating food requirements, and maintaining inventory and records of food, supplies, and equipment. Key responsibilities include:Key ResponsibilitiesCo-ordinate special events and determine the size of food portions and costsPlan menus and estimate...
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Executive Chef
1 month ago
Spences Bridge, Canada The Packing House Pantry Full timeAbout The Packing House PantryWe are a dynamic and fast-paced restaurant looking for a skilled and experienced cook to join our team. As a cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining a clean and organized kitchen environment.Key ResponsibilitiesCoordinate special events and...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob SummaryB.C. is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.Key ResponsibilitiesMenu Planning: Plan menus and estimate food requirements for their realization.Cooking: Prepare and cook complete meals or individual dishes and...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob SummaryWe are seeking a skilled and experienced Cook to join our team at B.C. The ideal candidate will have a strong background in food preparation and kitchen management.Key ResponsibilitiesMenu Planning: Plan and prepare menus for special events and daily operations.Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob DescriptionB.C. is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for planning and preparing meals, managing inventory, and maintaining a clean and safe working environment.ResponsibilitiesMenu Planning: Develop and implement menus that meet the needs of our customers and align with our company's...
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Executive Chef
4 weeks ago
Spences Bridge, Canada B.C. Full timeJob SummaryB.C. is seeking a skilled Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, maintaining inventory and records of food, supplies and equipment, and managing kitchen operations.Key ResponsibilitiesCoordinate special events and determine the...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob DescriptionB.C. is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for planning and preparing meals, managing inventory, and maintaining a clean and safe working environment.ResponsibilitiesMenu Planning: Develop and implement menus that meet the needs of our customers and align with our company's...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob SummaryWe are seeking a skilled and experienced Cook to join our team at B.C. The ideal candidate will have a strong background in food preparation and kitchen management.Key ResponsibilitiesMenu Planning: Plan and prepare menus for special events and daily operations.Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob DescriptionB.C. is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for planning and preparing meals, managing inventory, and maintaining a clean and safe working environment.ResponsibilitiesMenu Planning: Develop and implement menus that meet the needs of our customers and align with our company's...
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Executive Chef
1 month ago
Spences Bridge, Canada B.C. Full timeJob DescriptionB.C. is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for planning and preparing meals, managing inventory, and maintaining a clean and safe working environment.ResponsibilitiesMenu Planning: Develop and implement menus that meet the needs of our customers and align with our company's...
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Executive Chef
3 weeks ago
Spences Bridge, Canada B.C. Full timeB.C. is seeking a skilled Culinary Specialist to join our team. The ideal candidate will have experience in kitchen operations, including menu planning, inventory management, and staff supervision.Key Responsibilities:Plan and prepare menus for special events and daily operationsManage kitchen inventory and suppliesSupervise kitchen staff and ensure...
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Restaurant & Events Manager
4 weeks ago
Gold Bridge, Canada Tyax Lodge & Heliskiing Full timePOSITION: Restaurant & Events Manager DEPARTMENT: Food & Beverage TERM Seasonal RATE OF PAY: $220/Day GRATUITIES Yes HOURS Seasonal full-time. Extended hours may be required to meet business needs. ACCOMODATION: Accommodation and all meals are provided. REPORTS TO: Lodge Manager DATE REQUIRED AT TYAX: January-October APPLICATION As the...