Pastry Production Specialist
4 weeks ago
As a vital member of our team at Beavertails Pastry, you will play a key role in the production of our delicious baked goods. This position requires a blend of skill, creativity, and dedication to quality.
- Educational Requirements: Completion of secondary school is necessary.
- Experience Level: A background of 1-2 years in a similar role is preferred.
- Work Environment: You will be working in a dynamic bakery setting.
- Key Responsibilities:
- Prepare various doughs for pastries, breads, and desserts.
- Manage inventory by ordering necessary materials and supplies.
- Oversee the baking process for a range of products.
- Conduct quality checks to ensure the highest standards.
- Maintain cleanliness and organization in kitchen and service areas.
- Utilize bakery machinery effectively.
- Keep track of stock and supplies.
- Specialty Items: Focus on producing breads, rolls, pastries, and desserts.
- Transportation Requirements: Candidates must have their own means of transportation.
- Work Conditions:
- Attention to detail is crucial.
- Ability to thrive in a fast-paced environment.
- Repetitive tasks are part of the role.
- Willingness to stand for extended periods.
- Ability to work under pressure is essential.
- Personal Attributes:
- Must be accurate and dependable.
- Good judgment is important.
- Reliability and teamwork are key.
- Health Benefits: A comprehensive health care plan is offered.
- Employment Type: This is a permanent position.
- Language Requirement: Proficiency in English is necessary.
- Working Hours: Expect to work between 35 to 40 hours weekly.
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