Culinary Department Manager

1 week ago


Kamloops, British Columbia, Canada 1112028 BC Ltd oa Edo Japan Full time
About the Role

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Edo Japan. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service department.

Key Responsibilities
  • Establish and Implement Operational Procedures

Develop and implement effective methods to meet work schedules, ensuring seamless service delivery to our customers.

Supervise and Coordinate Food Service Staff

Lead and motivate a team of food service staff, providing guidance and support to ensure excellent service standards are maintained.

Inventory Management and Budgeting

Estimate and manage inventory levels, ensuring accurate budgeting and cost control.

Customer Service and Quality Control

Ensure that food and service meet the highest quality standards, addressing customer complaints and concerns in a professional and timely manner.

Reporting and Administration

Prepare and submit reports, maintaining accurate records and ensuring compliance with company policies.

Additional Responsibilities
  • Support for Newcomers and Refugees

Develop and implement diversity and cross-cultural training programs to create a welcoming work environment for newcomers and refugees.

Support for Youths

Design and deliver on-the-job training programs tailored to the needs of youth employees.

Support for Mature Workers

Provide awareness training to create a welcoming work environment for mature workers.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

1 year to less than 2 years of experience in a food service supervisory role.

Language

English language proficiency.

Work Hours

32 to 40 hours per week.



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