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Executive Chef
2 months ago
We are seeking a skilled and experienced cook to join our team at S1 FOOD SERVICE INC. as an Executive Chef. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our customers.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
This is a fast-paced environment where you will be standing for extended periods and working under pressure. You must be a team player with excellent client focus, organizational skills, and reliability.
Requirements- Experience an asset
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week