Executive Chef
4 days ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Stacked Pancake and Breakfast House. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring that our guests receive an exceptional dining experience.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our guests.
Food Sourcing and Inventory ManagementSource high-quality ingredients and manage inventory levels to ensure that our kitchen is always stocked with the freshest ingredients.
Team Leadership and TrainingLead and train our kitchen staff to ensure that they have the skills and knowledge needed to deliver exceptional service and cuisine.
Quality Control and AssuranceInspect and taste all dishes to ensure that they meet our high standards of quality and presentation.
Cost Control and EfficiencyManage kitchen costs and ensure that we are operating efficiently to maintain profitability.
Requirements- Education and Experience
A minimum of 1 year of experience as an Executive Chef or in a similar role, with a strong background in menu planning, food sourcing, and team leadership.
Language and CommunicationFluency in English, with excellent communication and interpersonal skills.
Work Environment and HoursAbility to work in a fast-paced kitchen environment, with a minimum of 35 hours per week.
What We Offer- Competitive Salary and Benefits
A competitive salary and benefits package, including health and dental insurance, and a generous paid time off policy.
Opportunities for Professional GrowthOpportunities for professional growth and development, including training and education programs.
A Dynamic and Supportive TeamA dynamic and supportive team environment, with a focus on collaboration and teamwork.
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