Executive Chef

1 week ago


Huntsville, Ontario, Canada District 65 Corporation Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at District 65 Corporation. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menu items, ensuring high-quality standards are met, and maintaining a clean and safe kitchen environment.

Key Responsibilities:
  • Estimate and manage food costs, inventory, and supplies
  • Develop and implement new recipes and menu items
  • Supervise and train kitchen staff, including cooks and specialist chefs
  • Ensure compliance with health and safety regulations
  • Collaborate with the culinary team to plan and execute special events and functions
Requirements:
  • 2+ years of experience as an Executive Chef or in a similar role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation procedures
  • High school diploma or equivalent required
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

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