Pastry Chef
3 weeks ago
290 John St E, Niagara-on-the-Lake, ON L0S 1J0, Canada
Job Description
Posted Tuesday, November 11, 2025 at 5:00 AM
#BeExtraordinary
At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion. Through our commitment to excellence, honouring our roots, owning it, fostering belonging and driving to succeed, we inspire teammates to be extraordinary every day.
Who We Are
We are one of Canada's largest and oldest wine companies with a rich heritage in quality winemaking. We produce some of Canada's most recognized brands and offer our teammates a challenging and rewarding employment experience.
You take initiative, are professional and do not take short cuts. You are ready for a next step and want to take on more. As Pastry Chef at Peller Estates you will be a critical part of an experienced team that delivers world class experiences in food and wine on an established winery.
Opportunity
Chef Jason Parsons brings over 20 years of experience in fine dining. Work alongside Chef Parsons and his team in our gorgeous kitchen where you will acquire the skills, knowledge, contacts, experience, and confidence to take the next steps in your culinary career.
Competitive total pay, product and discounts, health benefits potential and a long term career path across our family of brands make this an opportunity worth considering.
Atmosphere
Peller Estates Winery is part of the APL family of brands and is a proudly Canadian winery crafting quality wines from the heart of Ontario's Niagara Peninsula - this is a world renowned destination If you are passionate about creating moments that blend wine and food and family and friends into one completely immersive experience, then you won't want to miss this opportunity
Responsibilities
The Pastry Chef we are looking for will be responsible for pastry kitchen production and creating beautiful and delicious pastries, desserts and baked goods that add to the experience of our guests and visitors. You will have an opportunity to create menus and work alongside the leadership team at Peller.
What We Offer
- Year round position
- Competitive hourly rate
- Employee gift card to be used on products, restaurant or experiences
- Access to our Employees Assistance Program, Learning Library and Development Seminars
- Potential to qualify for Healthcare Benefits after 6 months of employment
Credentials
- Must have experience in pastry production and plated desserts
- 2+ years working ideally within a bakery, restaurant or fine dining environment.
- Demonstrated strong attitude towards teamwork.
- Demonstrated strong communication skills.
- Proven results and knowledge of culinary terms and practices
- Chef/Pastry certificate-apprenticeship program not required but an asset
We are conducting an internal and external search simultaneously. We wish to thank all applicants for their interest; only those applicants selected for an interview will be contacted.
Accommodation
Andrew Peller Limited is committed to meeting the needs of persons with temporary and/or permanent disabilities in a way that allows them to maintain their dignity and independence. We are happy to discuss any need for accommodation in the workplace and will make an effort to meet those needs in a timely manner by preventing and removing barriers to accessibility in the areas of information, communications, and employment. If you require an accommodation to apply or interview for a position, please email people.culture@andrewpeller.com
Equal Opportunity Employment
At Andrew Peller Limited, we are committed to creating and celebrating a culture of Diversity, Equity, Inclusion and Belonging. We are an equal opportunity employer committed to ensuring every person has a right to equal treatment with respect to employment without discrimination or harassment because of race, ancestry, place of origin, colour, ethnic origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, record of offences, marital status, family status or disability.
#J-18808-Ljbffr
-
Pastry Chef
1 week ago
Niagara-on-the-Lake, Ontario, Canada Stone Eagle Winery Full time $60,000 - $80,000 per yearOverviewThe Pastry Chef at Stone Eagle Winery Restaurant is responsible for leading the pastry program, overseeing the preparation, production, and presentation of all desserts and baked goods. Working closely with the culinary leadership team, the Pastry Chef develops seasonal menus, trains pastry staff, manages inventory, and upholds the culinary standards...
-
Pastry Chef
2 days ago
Niagara-on-the-Lake, Ontario, Canada Andrew Peller Limited Full time $40,000 - $60,000 per year#BeExtraordinaryAt Andrew Peller Limited (APL), our mission is to be Canada's #1 branded wine andcraft beverage company by delivering the perfect brand experience for everylifestyle and occasion. Through our commitment to excellence, honouring ourroots, owning it, fostering belonging and driving to succeed,we inspire teammates to be extraordinary every...
-
Pastry Chef
2 weeks ago
Niagara-on-the-Lake, Canada BarBea Full timeWho you are: The Pastry Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. This position also has an active role in the management and development of jr. pastry cooks and all hourly...
-
Jr. Sous Chef
3 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeOverview Pastry Jr Sous Chef – Peller Estates, on the Andrew Peller Limited (APL) family of brands. The role focuses on pastry kitchen production, creating beautiful and delicious pastries, desserts and baked goods that enhance the guest experience. You will have an opportunity to create menus and work with the leadership team at...
-
Pastry Chef
12 hours ago
Niagara-on-the-Lake, Canada BarBea Wine Shop & Snack Bar Full timeWho We Are: Located in Niagara Wine Country, Ruffino’s is Niagara's newest Italian inspired neighbourhood restaurant. Featuring a wood-fired grill and pizza oven. Guests enjoy dining al fresco on our patio, up close & personal at our chef’s bar, or enjoy a cozy candlelit table for 2. The food is soul satisfying & belly filling like Nona’s. Warm and...
-
Pastry/Cook Chef
1 week ago
Unionville, ON LR G, Canada Trio Pastry Cafe Full time $41,600 - $50,240 per yearAbout Us:Trio Pastry Café is a chic new bakery café bringing timeless French pastry craftsmanship to Main Street Unionville. We're committed to high-quality, elegant bakes with a creative and seasonal edge — all served in a beautifully designed, modern space.Position Overview:We're hiring a skilled Pastry Cook / Chef to help shape and execute our...
-
Junior Pastry Sous Chef — Create Desserts
3 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeA renowned winery in Niagara-on-the-Lake is seeking a Pastry Jr Sous Chef to manage kitchen production and create exquisite pastries and desserts. The ideal candidate will collaborate with a leadership team and develop their culinary skills in an inspiring environment. Previous experience in pastry production is preferred. This is a full-time position with...
-
Junior Pastry Sous Chef — Create Desserts
4 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeA renowned winery in Niagara-on-the-Lake is seeking a Pastry Jr Sous Chef to manage kitchen production and create exquisite pastries and desserts. The ideal candidate will collaborate with a leadership team and develop their culinary skills in an inspiring environment. Previous experience in pastry production is preferred. This is a full-time position with...
-
Pastry Chef
2 days ago
Vineland, ON, Canada The Watering Can Flower Market Full time US$50,000 - US$52,000 per yearJob Title: Pastry ChefCompany: The Watering Can Flower MarketLocation: VinelandOverview:The Watering Can in Vineland is a casual and tropical dining establishment nestled within a floral paradise. We take pride in offering fresh and delightful culinary experiences to our guests. We are currently seeking a Part-Time Pastry Chef to join our team. This position...
-
Pastry Cook
2 weeks ago
Niagara-on-the-Lake, Canada Pillar and Post Full timeThe Pillar and Post is actively seeking a full time Pastry Cook to join our growing team! If you have previous experience working in a fast paced kitchen environment, this could be the role for you! We can offer day shifts (8:00am-4:00pm & 9:00am-5:00pm), a tenured team and a chance to gain valuable experience in a renowned kitchen! **Position Summary**:...