Restaurant Manager

**As a Restaurant Manager at Gusto Caledon, your role will encompass both front-of-house operations and administrative tasks. Your primary responsibilities will include**: - Greeting and engaging customers with a warm and welcoming demeanor. - Managing a fast-paced, busy dining area and kitchen - Ensuring efficient order-taking, packaging, and service. -...

**As a Restaurant Manager at Gusto Caledon, your role will encompass both front-of-house operations and administrative tasks. Your primary responsibilities will include**: - Greeting and engaging customers with a warm and welcoming demeanor. - Managing a fast-paced, busy dining area and kitchen - Ensuring efficient order-taking, packaging, and service. -...

**As a Restaurant Manager at Gusto Caledon, your role will encompass both front-of-house operations and administrative tasks. Your primary responsibilities will include**: - Greeting and engaging customers with a warm and welcoming demeanor. - Managing a fast-paced, busy dining area and kitchen - Ensuring efficient order-taking, packaging, and service. -...

**About Us**: We are a vibrant, health-focused cold-pressed juice and smoothie bar offering fresh, nutritious drinks and snacks. Our mission is to promote a healthy lifestyle while delivering exceptional customer experiences. We’re looking for a passionate and experienced manager to join our team and help take our business to the next level! **Position...

Our Milestones' team is rapidly growing and we're looking for Managers to join our location in Newmarket! The Perfect Guest Experience is more than a warm smile and welcoming atmosphere. Our people are what bring a dining experience to life for our Guests. The creation of our menu items, a welcoming greeting, and service that makes a genuine connection is...

Education: - Expérience: - **Education**: - College/CEGEP - ** Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Plan and organize daily operations - Determine type of services to be offered and implement operational procedures - Address customers' complaints or concerns - Provide customer service - Manage...

Our Milestones' team is rapidly growing and we're looking for General Manager to join our location in Newmarket! The Perfect Guest Experience is more than a warm smile and welcoming atmosphere. Our people are what bring a dining experience to life for our Guests. The creation of our menu items, a welcoming greeting, and service that makes a genuine...

**RESTAURANT MANAGER | ** **Restaurant Summary** The Rosebud is a new restaurant located in Corktown (King Street East & River) in the former heritage location of the Kingsbrae Diner. We are a fine-dining, high-end wine bar (33 seats) with a culinary focus on local, season and elevated French classics with international elements. This ties into the core of...

We are looking for a **GENERAL MANAGER **to join our FOH team!!!! The **GENERAL MANAGER **is an integral contributor to the overall success of the restaurant. The **GENERAL MANAGER **will direct, coordinate and plan the organization of all food and beverage while working beside the Chef de Cuisine to ensure consistency, budget control and quality of service...

Join the_**Chiang Mai Thai Kitchen & Bar**_ Management team! **Who are we?** At Chiang Mai, we focus on keeping our food authentic by using premium ingredients and seasonal items grown locally. What we are trying to bring to the city is Thai food at its best. Paired with our elevated cocktails, it's guaranteed to make any night out...

If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on Beverage and Hospitality, Service or Culinary. You will also hire, train and inspire the people that make your restaurant a standout. Success is measured by consistent...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train...

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Determine type of services to be offered and implement operational procedures - Conduct...

**Job Overview** **Duties**: - Supervise daily restaurant operations, ensuring compliance with health and safety regulations. - Manage staff schedules, training, and performance evaluations to foster a positive work environment. - Oversee food preparation and presentation to maintain high standards of quality. - Handle cash management, including processing...

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian,...

Currently looking for strong Restaurant Managers for our brand-new, Indian street food concept, developed in partnership with Chef Vikram Vij from CBC's Dragons' Den! **Main Responsibilities**: - Supervising member relations including training & development, and recognition. As well as recruitment, and scheduling (as required). - Promoting a healthy, safe,...

**Overview** You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we...

'''Job Overview''' '''Duties''' - Manage all aspects of the restaurant, including staff supervision, inventory management, and customer service - Ensure compliance with health and safety regulations and maintain cleanliness standards - Develop and implement strategies to increase sales and profitability - Train and mentor staff on food handling, food...