Restaurant Manager

4 weeks ago


East York, Canada Pii Nong Thai Full time

Education:

- Expérience:

- **Education**:

- College/CEGEP
- ** Tasks**:

- Modify food preparation methods and menu prices according to the restaurant budget
- Plan and organize daily operations
- Determine type of services to be offered and implement operational procedures
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- ** Supervision**:

- 5-10 people
- ** Certificates, licences, memberships, and courses**:

- First Aid Certificate
- CPR Certificate
- ** Security and safety**:

- Criminal record check
- ** Transportation/travel information**:

- Public transportation is available
- ** Work conditions and physical capabilities**:

- Fast-paced environment
- Attention to detail
- ** Personal suitability**:

- Organized
- Reliability
- Team player
- ** Experience**:

- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week


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