Head Chef

We are seeking a highly skilled Head Chef to lead our kitchen team at The Canadian Brewhouse in Oshawa.About the RoleAs a Head Chef, you will be responsible for overseeing the preparation and presentation of all menu items, ensuring high-quality food is served to our customers. You will also be responsible for managing kitchen operations, including inventory...

Job SummaryWe are seeking an experienced Head Chef to join our team at Mucho Burrito. In this role, you will be responsible for overseeing kitchen operations and supervising staff.ResponsibilitiesInspect kitchens and food service areas to ensure cleanliness and organization.Train staff in preparation, cooking, and handling of food to maintain high-quality...

Job Title: Head Chef CoordinatorWe are seeking an experienced Cook to join our team at Ontario Ltd. as a Head Chef Coordinator.About the Role:This is a permanent, full-time position working 35-40 hours per week.The successful candidate will be responsible for coordinating special events, determining food portions and costs, requisitioning supplies, and...

Job DescriptionWe are seeking an experienced Executive Head Chef to lead our culinary team at The Canadian Brewhouse (Oshawa) Ltd.Key Responsibilities:Plan, prepare, and cook complete meals or individual dishes and foods for our restaurant menuEnsure kitchens and food service areas meet health and safety standardsSource and purchase high-quality ingredients...

Job Title: Head Chef for Restaurant OperationsWe are seeking an experienced and skilled Head Chef to lead our kitchen operations at Nathan's Jerk restaurant.Job Description:The ideal candidate will have a passion for delivering exceptional dining experiences, a strong background in culinary arts, and excellent leadership skills.Key Responsibilities:Culinary...

We are seeking a highly skilled and experienced Head Chef Manager to join our team at The Canadian Brewhouse (Oshawa) Ltd.About the RoleThe successful candidate will be responsible for leading our kitchen operations, ensuring high-quality food preparation and presentation. You will oversee all aspects of food service, including menu planning, inventory...

Join Whisky Johns bar & Grill as a Head Chef and Kitchen Operations Manager, bringing your culinary expertise to our restaurant!Company OverviewWe are a lively bar and grill serving up delicious meals and drinks in a fun atmosphere. Our team is passionate about providing exceptional customer service and ensuring every guest has a great dining...

K&M Franchising Inc. is seeking an experienced Head Chef to join our team in a fast-paced restaurant environment.Job DescriptionWe are looking for a skilled and organized individual who can manage kitchen operations, supervise staff, and maintain inventory and records of food, supplies, and equipment.Key ResponsibilitiesPrepare and cook complete meals or...

Work Term: Permanent Work Language: English Hours: 120 to 160 hours per month Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes ...

**Overview** We are seeking an experienced South Indian Head Chef to join our team in Oshawa. **Duties** - Oversee daily kitchen operations, ensuring efficiency and adherence to food safety standards. - Develop and design creative menus that reflect current culinary trends and guest preferences. - Supervise kitchen staff, providing guidance and support to...

MANPASAND INDIAN CUISINE INC. is seeking a highly skilled Executive Chef Manager to lead our culinary team. As an Executive Chef Manager, you will be responsible for overseeing the preparation and presentation of food in our restaurant.Job SummaryWe are looking for a talented and experienced chef to manage our kitchen operations, including menu planning,...

Job Title: Experienced South Indian Chef Wanted for Oshawa RestaurantCompany Overview: Bhagi is a dynamic and growing restaurant in Oshawa, seeking an experienced South Indian chef to join our team. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality dishes to our customers.Salary: The salary for this position...

Are you a passionate about creating culinary experiences that go beyond mere dining? At this Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall well-being. We are seeking an Executive Chef who understands the profound impact of quality, nutritious, and diverse cuisine in enriching the lives of our...

**Responsibilities** Primary role is to prep, produce and steam bao buns according to recipe and par level - Perform portion control and minimize waste to keep cost within forecasted range - Comply and maintain a sanitary, health, and personal hygiene standards at all times - Inspect and clean food preparation areas, such as equipment and work surfaces,...

**Job Expectations** **This is a multiple role where the employee will be cross-trained and is expected to learn and perform the role of Bao Bun Baker. Support, follow and assist the Head Chef and/or Manager on Duty, in any kitchen demands. A spirit of cooperation is essential.** **Responsibilities** *Primary role is to prep, produce and steam bao buns...

Training will be done in Scarborough, however permanent job location is in Oshawa. **Job Expectations** This is a multiple role where the employee will be cross-trained and is expected to learn and perform the role of Bao Bun Baker. Support, follow and assist the Head Chef and/or Manager on Duty, in any kitchen demands. A spirit of cooperation is...

The ideal candidate will possess a strong understanding of restaurant operations and be able to lead by example. This role requires excellent communication skills, as you will work closely with our team members to ensure seamless service delivery.ResponsibilitiesEstablish efficient methods to meet demanding schedulesProcure food and kitchen supplies in a...

**Responsibilities** *Comply and maintain a sanitary, health, and personal hygiene standards at all times *Meets all uniform, appearance, and grooming standards as specified in thE Employee Handbook *Maintains our guest service philosophy by following guest service standards *Knows of all menu items offered at the restaurant *Welcome customers and help...

**Responsibilities** *Comply and maintain a sanitary, health, and personal hygiene standards at all times *Meets all uniform, appearance, and grooming standards as specified in thE Employee Handbook *Maintains our guest service philosophy by following guest service standards *Knows of all menu items offered at the restaurant *Welcome customers and help...

This is a multi-faceted role where the employee will be cross-trained and is expected to learn and perform the role of Cashier and Customer Service and some other light kitchen support interchangeably, as business requires. A spirit of cooperation is essential. **Responsibilities**: *Comply and maintain a sanitary, health, and personal hygiene standards at...