Line Cook/prep Cook

4 weeks ago


Mississauga, Canada Mahaul Full time

**Job Overview**

**Responsibilities**
- Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices.
- 1 year experience in the same job role
- Assist in the cooking process by following recipes and ensuring dishes are prepared to specification.
- Maintain cleanliness and organization of the kitchen workspace, including proper food handling and storage practices.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor food quality and presentation before serving to ensure customer satisfaction.
- Adhere to all health and safety regulations, including proper sanitation practices.
- Help with inventory management by tracking supplies and notifying management when stock is low.

**Qualifications**
- Previous experience in a kitchen or restaurant environment is preferred but not required.
- Knowledge of food safety standards and proper food handling techniques.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work well as part of a team.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for cooking and willingness to learn new techniques and recipes.

Join our team as a Line Cook/Prep Cook where you can contribute your culinary skills while growing in a supportive environment

Pay: $17.50-$23.34 per hour

Expected hours: 35 - 50 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Night shift
- Weekends as needed

**Experience**:

- Cooking: 1 year (required)
- Kitchen experience: 1 year (required)
- Restaurant experience: 1 year (required)

Work Location: In person


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