Menu Clerk Food Services

Sinai Health is a leading academic health science centre with a provincial, national and international reputation for discovering and delivering life-changing care. We provide excellent and compassionate care in hospital, community and home. Comprised of Mount Sinai Hospital, Hennick Bridgepoint Hospital, the Lunenfeld-Tanenbaum Research Institute and our...

: The Menu Clerk is responsible for inputting accurate diet information related to patients' and residents' meals, nourishments, and supplements. Responsible for the preparation of patient meal tickets that accurately reflect individual restrictions and preferences and responsible for taking patient menu choices at bedside. All duties are performed in...

**DUTIES & RESPONSIBILITIES**: - Monitors all patient and client menu tickets for meals and snacks.- Updates patient diet orders through phone calls to units.- Updates cardex in computer CBORD system.- Processes all patients and clients menu transactions.- Orders internal bulk feedings for patients.- - Monitors hospital interface to ensure all hospital...

DUTIES & RESPONSIBILITIES: - Monitors all patient and client menu tickets for meals and snacks. - Updates patient diet orders through phone calls to units. - Updates cardex in computer CBORD system. - Processes all patients and clients menu transactions. - Orders internal bulk feedings for patients. - Monitors hospital interface to ensure all hospital...

Answers staff/patient inquiries, gives directions and information as needed - Takes messages and relays information to the appropriate individuals - Processes information from CERNER into CBORD diet office system - Processes telephone and fax requests regarding patient diet information into the CBORD Diet Office Systems in an appropriate and timely fashion -...

At Sinai Health, we care, create possibilities and offer hope. We are looking for a **Diet Clerk **to support our** Food Services** department. **Job Outline**: The Diet Clerk position provides operational support to Nutrition Services. Through the CBORD Diet Office system the Diet Clerk is responsible for menu entering and tray ticket generation. The Diet...

Job SummaryWe are seeking an experienced Executive Chef to join our team at Yummy Korean Food Restaurant. The successful candidate will be responsible for planning menus, estimating food requirements, and overseeing kitchen operations.

**Litigation Assistant** **FIRM OVERVIEW** Marks & Clerk is one of the world’s leading intellectual firms, with our first Canadian office established in 1921. With a qualified team of seasoned patent and trademark professionals, we offer a full spectrum of expertise on all aspects of intellectual property matters - patents, trademarks, designs, and...

**Volanté is an industry leading Enterprise Point-of-Sale (POS) company that sells its leading-edge hospitality solutions to blue-chip customers all across North America. With a team of over 100 employees in its Toronto, Ontario and Charlotte, North Carolina offices, Volanté's POS software has continuously demonstrated its ability to be flexible, scalable,...

Help shape the future of intellectual property Marks & Clerk is one of the world’s leading and largest firm of patent and trademark lawyers and agents with over 300 practitioners worldwide. We have 15 offices around the world including Canada (Toronto and Ottawa), UK (London, Oxford, Cambridge, Birmingham, Manchester, Edinburgh, Glasgow and Aberdeen),...

Position Title: Produce Clerk - Part Time Position Type: Permanent Requisition ID: 40348 Banner: Food Basics Employment Type: Part-Time **Location**:1000 Gerrard St E, Toronto, ON** **Shift: Days, Evenings & Weekends Be in the action and help make the difference when serving our customers. Become a brand ambassador and share your passion for food with...

Position Title: Grocery Clerk - Part Time Position Type: Permanent Requisition ID: 40346 Banner: Food Basics Employment Type: Part-Time **Location**:1000 Gerrard St E, Toronto, ON** **Shift: Days, Evenings, Overnights & Weekends** Be in the action and help make the difference when serving our customers. Become a brand ambassador and share your passion...

Position Title: Meat Clerk - Part Time Position Type: Permanent Requisition ID: 40347 Banner: Food Basics Employment Type: Part-Time **Location**:1000 Gerrard St E, Toronto, ON** **Shift: Days, Evenings & Weekends** Be in the action and help make the difference when serving our customers. Become a brand ambassador and share your passion for food with...

Job Title: Executive Chef - Menu StrategistOverviewUdupi Palace seeks a skilled and experienced Executive Chef to lead our culinary team. As an integral part of our kitchen operations, the successful candidate will be responsible for creating innovative menus that meet our high standards of quality and presentation.SalaryWe offer an estimated salary range of...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work site environment**: - Noisy **Work setting**: - Various locations **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

Why Work with Compass Group Canada?We are a leading food and support services company, providing diverse dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centers, and call centers. Our commitment to exceptional food service sets us apart in the business and industry.About the Role:We're seeking an...

Tondou Ramen is seeking a talented and experienced Executive Chef - Menu Innovator to lead our kitchen team.About Us:Tondou Ramen is a renowned restaurant chain specializing in authentic Japanese cuisine. We take pride in serving high-quality dishes that bring people together.Job Description:We are looking for a skilled Executive Chef who can develop...

We are seeking a skilled Executive Chef to join our team at Kerala Kitchen & Cafe. As an Executive Chef, you will be responsible for planning and directing food preparation and cooking activities of our restaurants.About the RoleThe successful candidate will have a strong background in culinary arts and excellent leadership skills. They will be responsible...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyWork settingVarious locationsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork site environmentNoisyWork settingVarious locationsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations...