Restaurant Manager

Education: - Expérience: **Education**: - Other trades certificate or diploma **Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance...

Job Title: Restaurant Operations ManagerWe are seeking a highly skilled and experienced Restaurant Operations Manager to lead the daily operations of our restaurant. This leadership role requires strong communication, problem-solving, and time management skills.Key Responsibilities:Evaluate ingredient and supply requirements for meal preparationMaintain...

*Job Overview* *Responsibilities* - Lead and manage the daily operations of the restaurant ensuring efficiency and effectiveness in all areas of the business. - Oversee employee training to create a positive work environment that encourages teamwork and professional development. - Promote the restaurant to attract customers and increase brand awareness. -...

Education: - Expérience: **Education**: - College/CEGEP **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily...

About UsSeoul Korean BBQ Restaurant is a fast-paced and dynamic food service environment that requires skilled leaders to manage our teams.Job SummaryWe are seeking a highly motivated Restaurant Manager who can oversee the daily operations of our restaurant, ensuring exceptional customer service, quality food, and efficient management of staff and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Plan and organize daily...

Job SummaryWe are seeking an experienced Restaurant Management Team Leader to oversee the daily operations of our A&W restaurant. This is a challenging and rewarding role that requires strong leadership, communication, and problem-solving skills.Key Responsibilities:Lead and manage a team of 5-10 staff members, including food and beverage servers, food...

**Position Available: FOH Shift Leader** By creating an atmosphere of casual elegance, Orchard Restaurant strikes the optimal balance between luxury and accessibility. Located at the base of Calgary’s premier luxury residential project, SODO, Orchard sits just outside the downtown core. The well-appointed dining room is reminiscent of European supper...

**Position Available: FOH Shift Leader** By creating an atmosphere of casual elegance, Orchard Restaurant strikes the optimal balance between luxury and accessibility. Located at the base of Calgary’s premier luxury residential project, SODO, Orchard sits just outside the downtown core. The well-appointed dining room is reminiscent of European supper...

**Restaurant Manager - Full-Time** **Location**: King Eddy Live Music Limited, Calgary **Reporting to**: General Manager We are looking for an experienced and passionate Restaurant Manager who believes in offering guests exceptional experiences through offering high quality local products and exceptional live music. As a Restaurant Manager, you will work...

Job Summary">Tini Vietnamese Restaurant seeks a seasoned Hospitality Management Leader to oversee the day-to-day operations of our restaurant. As a key member of our management team, you will be responsible for ensuring seamless service delivery, fostering an exceptional customer experience, and driving revenue growth.">About the Role">We are looking for a...

Job Title:Restaurant Supervisor - Leading Team PerformanceOverviewWe are seeking a skilled Restaurant Supervisor to join our team at Subway Restaurant. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the...

**About us** By creating an atmosphere of casual elegance, Orchard Restaurant strikes the optimal balance between luxury and accessibility. Located at the base of Calgary’s premier luxury residential project, SODO, Orchard sits just outside the downtown core. The well-appointed dining room is reminiscent of European supper clubs, with ample seating, a...

**Location**: Turks and Caicos Islands Java Blu will be opening their first Drive-Thru restaurant on the beautiful island Providenciales, in Turks and Caicos. We are looking for an experienced and dynamic Drive-Thru Restaurant Manager to lead our team and help us achieve success from day one. **Key Responsibilities**: **Operational Management**: -...

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. As a Restaurant Manager, you will be responsible for ensuring excellent customer service, managing staff, maintaining quality standards, and maximizing profitability. This role requires strong leadership skills, business acumen, and a passion for...

**Location**: Turks and Caicos Islands. **Relocation to the Caribbean islands, Turks and Caicos required.** We are looking for an experienced and dynamic Drive-Thru Restaurant Manager to lead our team and help us achieve success from day one. **Key Responsibilities**: **Operational Management**: - Oversee daily operations to ensure a smooth flow of...

As the steward of The Bench, situated on the second floor between Arena 3 and 4, the Restaurant Manager will play a pivotal role in curating a delightful and family-friendly casual dining experience. With a contemporary design, The Bench offers a diverse menu of food and beverage options, tailored to cater to the community's needs, whether before or after...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years **Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the...

We are looking for an energetic experience d Restaurant Manager. This role is suitable for someone that wants to make the jump to management at a vibrabt and byay Establishmen. Cleaver is an Irish owned and operated restaurant with a heavy emphasis on sophisticated cocktails and food. meet are an established restaurant with 7 years of operation under our...

Job description The Bench is a delightful family-friendly casual dining experience situated within Cardel Rec South on the second floor, conveniently nestled between Arena 3 and 4. As we continue to strengthen our roots in the community, we strive to create a welcoming environment with great food and service. - **Responsibilities**:_ - In coordination with...