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Line Cook
4 months ago
Cantina Norte in Edgemont Village is hiring We are looking for a positive, energetic and active hospitality professional to join our experienced team as a Line Cooks.
**Responsibilities**:
- Responsible for timely, proper, and efficient preparation of all food items according to the correct recipe and presentation specifications;
- Set up and stock stations with all necessary supplies;
- Monitor kitchen inventory and work with Sous Chefs and Chef de Cuisine on stock levels;
- Ensure proper use and handling of raw materials in a continuous effort to keep wastage to a minimum and maintain sanitisation standards;
- Demonstrate strong time management skills;
- Clean and sanitise kitchen equipment and galley area;
- Perform other duties as assigned by senior team.
**Requirements**:
- Minimum of 6 months of cooking experience in a high-volume restaurant environment or equivalent;
- Minimum of one (1) year experience as a Line Cook in a high-volume restaurant environment or equivalent;
- Strong verbal and interpersonal communication skills;
- Valid BC Food Safe Certification
- Valid SIN/work permit to legally work in Canada
Why us?
- Competitive salary based on experience + tips;
- Medical and dental benefits;
- Daily free staff meals;
- Staff discounts;
- Paid vacation;
- Comfortable dress code
- Fun, vibrant and motivating work environment and team
APPLY NOW TO BE PART OF OUR AMAZING TEAM
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$21.00 per hour
**Benefits**:
- Dental care
- Extended health care
- Paid time off
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Supplemental pay types:
- Tips
Ability to commute/relocate:
- North Vancouver, BC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: One location