Line Cook

5 days ago


North Bay, Canada Montana's Full time

Job Overview:
We are seeking a skilled Line Cook to join our team at a busy restaurant. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and guidelines. Your role is crucial in ensuring that our customers receive high-quality dishes that meet their expectations. If you have a passion for food and enjoy working in a fast-paced environment, we would love to hear from you.

**Responsibilities**:

- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook food items according to recipes and portion sizes
- Follow proper food handling and safety procedures to ensure the quality and safety of meals
- Set up and stock stations with all necessary supplies
- Clean and maintain work areas, utensils, and equipment
- Collaborate with the kitchen team to ensure efficient operations
- Assist in the development of new menu items
- Adhere to all sanitation and food production codes

**Requirements**:

- Previous experience in the food industry as a Line Cook or similar role
- Proficient in food handling, preparation, and service techniques
- Knowledge of kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and the ability to prioritize tasks
- Excellent communication and teamwork skills
- Knowledge of food safety regulations

Note: This is a paid position. Internship positions must also be compensated accordingly.

**Job Types**: Full-time, Part-time

**Benefits**:

- Dental care
- Discounted or free food
- On-site parking

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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