Head Chef

'''Overview''' We are seeking a talented and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations and ensuring the delivery of high-quality meals to our guests. If you have a passion for food, strong leadership skills, and a background in Greek Souvlaki and Gyro grilling, we...

'''Overview''' We are seeking a talented and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations and ensuring the delivery of high-quality meals to our guests. If you have a passion for food, strong leadership skills, and a background in Greek Souvlaki and Gyro grilling, we...

Looking for a head chef for our new location in Truro, Nova Scotia. Pay: $43,959.44-$68,797.46 per year **Benefits**: - Dental care - Discounted or free food - On-site parking Schedule: - 8 hour shift - Day shift - Evening shift - Monday to Friday - Weekends as needed Work Location: In person

Education: No degree, certificate or diploma - Experience: 5 years or more - **Work setting**: - Fast food - ** Ranks of chefs**: - Executive chef - Head chef - ** Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs,...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work site environment**: - Non-smoking **Work setting**: - Fast food **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs,...

Education: Other trades certificate or diploma - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Urban area - Catering firm - Hotel, motel, resort **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to...

Education: Other trades certificate or diploma - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Urban area - Catering firm - Hotel, motel, resort **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Fast food - ** Ranks of chefs**: - Executive chef - Head chef - ** Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist...

Education: - Expérience: **Education**: - Other trades certificate or diploma - or equivalent experience **Work setting**: - Urban area - Catering firm - Hotel, motel, resort **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking...

Job DescriptionWe are seeking a highly skilled and experienced Head Chef to join our team at Shanghai 360. The ideal candidate will have a proven track record of managing kitchen operations, supervising staff, and ensuring the delivery of high-quality meals.About the RoleThe Head Chef will be responsible for:Coordinating special events and planning menus and...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingFast foodRanks of chefsExecutive chefHead chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

Education: No degree, certificate or diplomaExperience: 5 years or moreWork settingFast foodRanks of chefsExecutive chefHead chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

Pizza Land Seeks Experienced Head ChefAt Pizza Land, we are committed to providing our customers with high-quality pizzas made with love and care. We are currently seeking an experienced head chef to join our team.Job Description:As a head chef at Pizza Land, you will be responsible for leading our kitchen team in creating delicious pizzas that meet our high...

We are seeking an experienced Head Chef to lead our kitchen team at The Westin Nova Scotian, a luxurious hotel located in the heart of Halifax.The successful candidate will have a culinary arts degree or diploma and at least 5-7 years of experience in professional kitchens, with a proven track record in menu development, food costing, and inventory...

We are seeking a highly skilled and experienced Head Chef to join our team at Downtown Village.Job SummaryThe successful candidate will have a proven track record of delivering high-quality dishes in a fast-paced kitchen environment. As a key member of our culinary team, you will be responsible for creating menus, supervising kitchen staff, and ensuring that...

About Mirchi TandoorWe are a leading restaurant in the urban area, dedicated to serving authentic ethnic food.Job OverviewWe are seeking an experienced Head Chef to join our kitchen team. The ideal candidate will have at least 1 year of experience in a similar role and be able to lead our culinary innovation efforts.ResponsibilitiesDevelop and implement new...

Work Term: PermanentWork Language: EnglishHours: 40 to 48 hours per weekEducation: College/CEGEPExperience: 5 years or moreWork settingRestaurantRanks of chefsHead chefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate...

Job Title: Head ChefWe are seeking a skilled and experienced Head Chef to join our team at Jiang Nan Restaurant. As the leader of our kitchen, you will be responsible for overseeing menu planning, food preparation, and presentation. Your passion for delivering exceptional cuisine and commitment to maintaining high standards will be essential in ensuring the...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 to 48 hours per weekEducation: Expérience: EducationCollege/CEGEPWork settingRestaurantRanks of chefsHead chefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and...

Work Term: Permanent Work Language: English Hours: 40 to 48 hours per week Education: College/CEGEP Experience: 5 years or more Work setting Restaurant Ranks of chefs Head chef Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs, consumption, sales and inventory ...