1st Cook

**Job description** **The Royal Victoria Yacht Club (RVYC)** is searching for a part-time 1st Cook who will assist the Executive Chef in managing a team in preparing the food services for its members and guests. The First Cook will be a dynamic, experienced person ensuring the proficient operation of the kitchen and Food and Beverage department. **Duties...

**The Royal Victoria Yacht Club (RVYC)** is searching for a full-time 1st Cook who will assist the Executive Chef in managing a team in preparing the food services for its members and guests. The First Cook will be a dynamic, experienced person ensuring the proficient operation of the kitchen and Food and Beverage department. **Duties and...

**The Royal Victoria Yacht Club (RVYC)** is searching for a full-time 1st Cook who will assist the Executive Chef in preparing the food items for its members and guests. The First Cook will be a dynamic, experienced person ensuring the proficient operation of the kitchen and Food and Beverage department. **Duties and Responsibilities** - Plan menus for all...

**Job description** **The Royal Victoria Yacht Club (RVYC)** is searching for a full-time 1st Cook who will assist the Executive Chef in managing a team in preparing the food services for its members and guests. The First Cook will be a dynamic, experienced person ensuring the proficient operation of the kitchen and Food and Beverage department. **Duties...

If you wish to be part of an exciting kitchen, working alongside a passionate culinary powerhouse and are looking for a fun work atmosphere that promotes creativity and career development, we want to hear from you! **Job title**:1st Cook **Job Status**:Permanent Full Time **Joining Bonus**:$500 ($200 on joining + $300 after completing probation) **Start...

Summary of Position: The 1st Cook is responsible for ensuring all aspects of the daily kitchen set ups and tear downs, maintaining to standard while executing the direction of the Executive Chef, to achieve a cost efficient and high-quality product. **Responsibilities**: - To be able to work any station on the line and/or Banquets - Supervise and delegate...

**Summary of Position**: The 1st Cook is responsible for maintaining a high standard of food service for the staff lounge **Responsibilities**: - To operate the staff lounge to a consistent high standard as directed by the Executive Chef - Demonstrate proper use of equipment and cooking techniques in a safe professional manner - Lead the development of...

**Summary of Position**: The 1st Cook is responsible for ensuring all aspects of the staff lounge set ups and tear downs, maintaining to standard while executing the direction of the Executive Chef, to achieve a cost efficient and high quality product. **Responsibilities**: - To be able to run the staff lounge on a consistent high quality basis - Supervise...

Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. The First Cook (1st Cook) will contribute to the overall success of the hotel by assisting in food preparation, providing superior customer service and...

Responsible to prep and cook for students and faculty in a buffet/banquet style format 4 days a week. Banquet/buffet cooking an asset. $22-$24 an hour depending on experience. Must have brunch experience. Schedule will be Thursday and friday 11am-730pm, and also saturday and sunday 630am-2pm. Must have a vehicle, reliablility getting to and from work...

_**ONLY APPLY TO THIS JOB IF YOU CURRENTLY LIVE IN VICTORIA BC**_ - **WE ARE LOCATED AT 650 PEARSON COLLEGE DRIVE. PLEASE MAKE SURE YOU CAN RELIABLY MAKE THE COMUTE TO WORK BEFORE APPLYING.**_ **Job Types**: Full-time, Permanent Pay: From $25.00 per hour Expected hours: 40 per week **Benefits**: - Dental care - Discounted or free food - Extended health...

_**ONLY APPLY TO THIS JOB IF YOU CURRENTLY LIVE IN VICTORIA BC**_ - **WE ARE LOCATED AT 650 PEARSON COLLEGE DRIVE. PLEASE MAKE SURE YOU CAN RELIABLY MAKE THE COMUTE TO WORK BEFORE APPLYING.**_ **Job Types**: Full-time, Permanent **Salary**: $24.00-$25.00 per hour Expected hours: 40 per week **Benefits**: - Dental care - Discounted or free food -...

**GHOST RAMEN LINE COOK**: GHOST RAMEN is looking to expand our operations! We are a fast paced, busy spot that values EXCELLENCE. We strive to create an environment where HARD WORKING, RESILIENT and RELIABLE individuals will thrive. We aim to SUPPORT LOCAL, building a sustainable business for people and the planet. HOSPITALITY is alive and well every time...

Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. The First Cook (1st Cook) will contribute to the overall success of the hotel by assisting in food preparation, providing superior customer service and...

**Internal/External Job Posting** **POSITION: Line Cook** **SALARY: $22.05 per hour + 14% in lieu of benefits = $25.14 per hour (July 2024 rate)** **CLASSIFICATION: JB05, Cook Attendant** **HOURS OF WORK: Primarily evenings and weekends - Grizzlies games, Shamrocks games, Special Events** **Must be available on Saturdays and for vacation coverage. Typically,...

Open Water Catering is expandin its culinary team and see ng experi - ed, motivated - nd positive - m players. We sp - alize in fast-pace lm set catering, wedding - and corporate events. We are currentl - ooking for a versatile hef who can - apt to various roles, from erating o - mobile catering tru on film sets (compens - on ranges from $325-400 per...

Have you been looking for an opportunity to work for an organization where you can make a positive impact? Are you passionate about helping others? Do you understand both the challenges and rewards of working with at-risk youth? If being a positive role-model to at-risk youth while providing care and compassion in a residential setting interests you, we may...

Have you been looking for an opportunity to work for an organization where you can make a positive impact? Are you passionate about helping others? Do you understand both the challenges and rewards of working with at-risk youth? If being a positive role-model to at-risk youth while providing care and compassion in a residential setting interests you, we may...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Fairmont Empress. As a key member of our kitchen leadership, you will be responsible for leading a shift, station, or area of the kitchen, supervising a team of culinary professionals, and ensuring a consistently high level of service and quality food for...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Fairmont Empress. As a key member of our kitchen leadership, you will be responsible for leading a shift, station, or area of the kitchen, supervising a team of culinary professionals, and ensuring a consistently high level of service and quality food for...