Line Cook- Pm Shifts
3 months ago
**GHOST RAMEN LINE COOK**:
GHOST RAMEN is looking to expand our operations We are a fast paced, busy spot that values EXCELLENCE. We strive to create an environment where HARD WORKING, RESILIENT and RELIABLE individuals will thrive. We aim to SUPPORT LOCAL, building a sustainable business for people and the planet.
HOSPITALITY is alive and well every time you enter any of our locations. We pride ourselves on providing exceptional service, and having a team of hard working, talented and passionate individuals. We serve high end, intentionally sourced ramen that is made with love to our wonderful community.
Cooking/relevant experience is necessary. Wage commensurate with experience.
**Job Description**:
- 1st Cook: Calls the bills, heats broths, prepares bowls, quality management, prep list management, prep work
- 2nd Cook: Flat top, cooks noodles, deep fryer, assembling the bowls, prep work
- 3rd Position: Cold, salads, sides, appetizers, prep work
- 4:30/5pm to close Wednesday to Sunday
Job Prerequisites:
- positive attitude
- passion for food
- willingness to learn
- full time availability Wednesday-Sunday
Salary & Hours
- $20-$23/hr +$3-$6/hr in gratuities
- 4:30/5pm to close Wednesday to Sunday
Pay: $20.00-$22.00 per hour
Application question(s):
- We are looking for someone to work Wednesday to Sunday, from 4:30/5pm to close (between 11pm-12am) Are you available for all of these shifts?
- Are there any days you cannot work?
- Do you have any upcoming vacation plans, school or commitments that may cause your schedule to need to be adjusted?
**Experience**:
- Cooking: 2 years (required)
Work Location: In person
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