![Red Brick Cafe](https://media.trabajo.org/img/noimg.jpg)
Kitchen Assistant/cook/baker
3 weeks ago
**LOOKING FOR KITCHEN STAFF. WEEKENDS & WEEKDAYS**
The cafe is seeking an individual who is passionate about the food and beverage industry, coffee, cooking and baking.
**Experience/openness to counter work/barista training an asset.**
We are looking for a **weekend kitchen staff **who is comfortable with both cooking and baking. Must be a motivated self starter with high standards.
Applicants MUST have 1 year experience working in a professional kitchen environment. You must love food, baking, and be a positive, hard-working team player.
Applicants **MUST** be available to work:
FRIDAY & SATURDAY **7AM-3PM**
SUNDAY - **8AM - 4PM**
We are only hiring individuals able to stay at least 1 year. No short term hires.
**Training to start immediately.**
**Flexibility a must, more hours available through substitute/illness coverage.**
**What makes Red Brick so awesome for you?**
Red Brick has a fixed schedule for 4 months at a time, allowing staff to have a dependable schedule and reliable income. Excellent tips. We work very hard to maintain a positive, supportive, organized, kind & fun work environment.
**What do we need?**
The Red Brick Café is a fast-paced, social and team-oriented environment. We require our employees to be hardworking, organized, reliable, and keep your cool when it gets busy And it does get busy.... (but hey, this makes for great tips).
**Only 19 or over please apply. Must be Smart Serve Certified or processing.**
**Interviews will be held on site with the General Manager and Kitchen Supervisor.**
**Job Type**: Part-time
Part-time hours: 24 per week
**Salary**: $15.50 per hour
**Benefits**:
- Company events
- Discounted or free food
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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