Line Cook/prep

2 months ago


Guelph, Canada Creekside Kitchen Full time

**Continuing summer hours of operation.**

Tuesday - Sunday : 3:30pm - 8/9pm CL.

**Availability Requirements**:
Must be available to work Tuesday, Wednesday, Thursday, Friday, Saturday, and Sunday. Must be able to work on New Year's Eve, Valentine's Day, Mother's Day, and Father's Day.

**Note: For the first year, the possibility of these shifts must be fulfilled; otherwise, it may result in termination.**

**Immediate Start Date and Availability**:
Tuesday - Sunday : 3:30pm - 8/9pm CL. **Future Shifts ( When re-opened for lunch/brunch)**

**Tuesday - Friday**: 11 AM - 2:30 PM 4 PM - 8 PM/9 PM

**Saturday - Sunday**:10:30 AM - 2 PM 10:30 AM - 4 PM 12 PM - 2 PM 4 PM - 7 PM 5 PM - 8 PM/9 PM **Job Overview**: Looking for hardworking, positive, and reliable people that are dedicated to great food. We need line cooks for full-time or part-time positions.

**General Duties**:
**-**Prepare, season and cook food as directed, meeting dietary requirements where required. -Follow recipes and presentation specifications. -Operate standard kitchen equipment safely and efficiently. -Clean and maintain station in practicing good safety and sanitation. -Maintain inventory and record of food, supplies and equipment. -Adhere to all sanitation and food production codes. -Must have a valid food handling certificate.

**Job Types**: Full-time, Part-time, Permanent

Pay: $17.20-$25.00 per hour

Additional pay:

- Tips

Schedule:

- 10 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- On call
- Weekends as needed

**Experience**:

- Cooking: 3 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person


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