Bakery Manager/ Restaurant Manager

4 months ago


Richmond Hill, Canada What a bagel Full time

**Overview**

**Responsibilities**:

- Oversee daily Bakery / restaurant operations
- Ensure high levels of customer satisfaction through excellent service
- Recruit, train, and supervise staff
- Manage inventory and control food costs
- Collaborate with the Bakery / kitchen team on menu planning and food preparation
- Handle customer inquiries and resolve any issues promptly
- Maintain cleanliness and compliance with health and safety regulations
- Implement strategies to meet sales targets

**Skills**:

- Leadership skills to motivate and guide the team effectively
- Proficiency in food handling, preparation, and safety standards
- Experience with Point of Sale (POS) systems
- Strong background in restaurant operations
- Exceptional customer service skills
- Barista experience is a plus
- Ability to multitask in a fast-paced environment
- Team management and supervising capabilities

Pay: $20.00-$24.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Schedule:

- Every Weekend
- Holidays
- Monday to Friday

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 2 years (required)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person

Expected start date: 2024-09-16



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