Executive Chef

**Job Title: Offsite and Banquet Events Catering Chef - Specialized in Italian Cuisine** **About Us**: CLS Catering takes pride in delivering exceptional culinary experiences tailored to our clients' needs. Specializing in offsite catering, we bring the flavors of Italy to events of all sizes. With a reputation for excellence and easy-to-execute menu...

Offsite and Banquet Events Catering Chef - Specialized in Italian Cuisine **About Us**: CLS Catering takes pride in delivering exceptional culinary experiences tailored to our clients' needs. Specializing in offsite catering, we bring the flavors of Italy to events of all sizes. With a reputation for excellence and easy-to-execute menu packages, we ensure...

If you’re passionate about leading a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us! The Executive Chef is a critical role within our communities as it impacts the lives of residents through the strong leadership and motivation of Sienna team members. As an Executive Chef your typical day will...

or equivalent experience **Work Site Environment**: - Odours - Hot - Cold/refrigerated - Non-smoking **Work Setting**: - Restaurant **Ranks of Chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new cooking techniques and new equipment to...

RH is seeking an Executive Chef to lead all programs, systems, routines and day-to-day Culinary operations. This role has sole accountability for the maintenance and implementation of all culinary operations, including: strategic research and development initiatives, recruiting and training of kitchen associates, ordering and inventory support. The Executive...

**Job Summary** **Responsibilities**: - Lead and manage the kitchen team in daily operations - Develop and create innovative menus that meet quality standards - Ensure compliance with food safety and sanitation regulations - Train, mentor, and supervise kitchen staff on proper cooking techniques - Collaborate with management to plan and execute special...

Ristorante Boccaccio was founded in 1980 and during the years it became an icon of the best Italian Cuisine in Toronto. Italian families have built memories celebrating their wedding, baptism, communion, or just a get-together. Corporate managers have used Boccaccio for their business meetings, or just lunch or dinner. Celebrities have chosen Boccaccio in...

Ristorante Boccaccio was founded in 1980 and during the years it became an icon of the best Italian Cuisine in Toronto. Conveniently located in the center of the city at Lawrence and Dufferin Street, it offers a variety of expertly prepared Italian favorites made from scratch and old school. Responsibilities and Duties **Responsibilities**: - Set up and...

Ristorante Boccaccio was founded in 1980 and during the years it became an icon of the best Italian Cuisine in Toronto. Conveniently located in the center of the city at Lawrence and Dufferin Street, it offers a variety of expertly prepared Italian favorites made from scratch and old school. Responsibilities and Duties **Responsibilities**: - Set up and...

**About us** Never Tell PR Agency Inc. is a small business in ADVERTISING_MARKETING in North York, ON M6M 2R3. We are professional, agile and innovative. Our work environment includes: - Modern office setting - Food provided - Food provided - Work-from-home days - Growth opportunities - Modern office setting - Wellness programs **Responsibilities**: -...

**Who We Are**: CRAFT Beer Market is all about fresh food, local beer, great people and good times. Our journey began when we opened our first location in Calgary in 2011, and since then, we have grown into 9 locations across Canada. We’ve recently expanded our portfolio to include a new concept, Central Taps + Food. A casual bar & eatery located in the...

**Job Title**: Station Chef **Location**: Pan Pacific Hotel Toronto **Job Type**: Full-time, Permanent **Pay**: $29.97 - $30.42 per hour **About Us**: Pan Pacific Hotel Toronto offers 409 guest rooms and 30,000 square feet of meeting space. **Position Summary**: Seeking a skilled and passionate Station Chef to ensure smooth kitchen operations and create...

**Job Title**: Station Chef **Location**: Pan Pacific Hotel Toronto **Job Type**: Full-time, Permanent **Pay**: $32.17 per hour **Join Our Team!** We are an equal opportunity employer and welcome you to become part of our team at Pan Pacific Toronto. **About the Hotel**: Pan Pacific Toronto, formerly known as The Prince Hotel, features 405 guest rooms,...

**Job Title: Offsite Events Catering Chef - Italian Cuisine** **About Us**: CLS Catering takes pride in delivering exceptional culinary experiences tailored to our clients' needs. Specializing in offsite catering, we bring the flavors of Italy to events of all sizes. With a reputation for excellence and easy-to-execute menu packages, we ensure every event...

We are looking for a dedicated **Chef De Cuisine - Chef in Training** who is excited to take the next step in their career. As a **Chef De Cuisine,** you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. **As a Chef De Cuisine, you...

Inspired self-driven head chef to run a small breakfast/lunch cafe. Similar to a Cora's or sunset grill. We’re looking for someone to create and execute a breakfast/lunch menu. Profit sharing possibility for qualified individual. Responsibilities will include staff management and training, hiring, firing, scheduling, ordering and executing of...

Overview: **Responsibilities**: - Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation - Create and develop new menu items while ensuring consistency in quality - Train, supervise, and mentor kitchen staff to maintain high standards of food preparation and service - Monitor inventory levels and order supplies...

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality Italian, local and homemade...

_**What’s An “Other Bird”?**_ The Other Bird is a hospitality family that includes _The Mule & Rapscallion & Co._(Hamilton, ON), _Burro _(Burlington, ON), _The Mule_ (Cambridge) and _The Mule_ (Port Dover). We are a young, growing, and fun-loving company that believes in providing amazing culinary and service experiences. We are excited to be...

Overview: **Responsibilities**: - Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation - Create and develop new menu items while ensuring consistency in quality - Train, supervise, and mentor kitchen staff to maintain high standards of food preparation and service - Monitor inventory levels and order supplies...