Butcher - Butcher Shop

7 months ago


Toronto, Canada Mister Greek meat market Full time

Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
**Work site environment**:

- Cold/refrigerated
**Work setting**:

- Butcher shop
**Tasks**:

- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Grind meats
- Make special sausages
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
**Equipment and machinery experience**:

- Band saw
- Power grinder
- Sausage machine
- Slicing machine
**Work conditions and physical capabilities**:

- Work under pressure
- Attention to detail
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week


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