Chef / Resident Culinary Instructor

Are you looking for a new challenge in your culinary career?Portage is seeking a Culinary Assistant to join our kitchen team.Company Overview:At Portage, we pride ourselves on serving high-quality meals and snacks to our staff and customers.Job Description:Assist the head chef in preparing meals and snacks for staff and customers.Required Skills and...

We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety...

**About this Role** Under the direction of the Executive Chef, or Sous Chef, the Chef de Partie is responsible to lead, coach, motivate and oversee all staff and aspects of the Food & Beverage departmental operations pertaining to the back of house during a prescribed shift. **Key Accountabilities** - Monitor and control department expenditures related to...

About Great Canadian EntertainmentOur company is a leading gaming and entertainment company in Canada. We have 25 properties across the country, offering a wide range of gaming options, dining amenities, and hotel rooms. Our team of ~8,000 employees strive to provide exceptional experiences for our guests.As an Executive Chef Assistant at Great Canadian...

**Line Cook** Moxies is looking for great people to add to our growing Culinary team. If you are looking for a fun job with great people or looking to grow your culinary career... We want to meet you! No experience needed as we will provide on the job training. Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat,...

**Line Cook** Moxies is looking for great people to add to our growing Culinary team. If you are looking for a fun job with great people or looking to grow your culinary career... We want to meet you! No experience needed as we will provide on the job training. Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat,...

Instructor/Assistant Professor, Pediatric Endocrinology The Department of Pediatrics at Rutgers Robert Wood Medical School is seeking to hire a faculty member in the division of Pediatric Endocrinology. Candidate must have an MD or DO degree and be board-certified or board eligible in pediatric endocrinology. We are looking for pediatric endocrinology...

**Prep Cook** Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Prep Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication and...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 32 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who...

**Welcome to Sophia & Spritz!** **Modern Day Italian Soul Food** We are currently looking to hire creative, dynamic, and highly motivated individuals who are prepared to achieve high standards in the culinary industry. Ambitious LINE cooks wanting to be part of a high performing culinary team, this is the opportunity for you!! At Sophia & Spritz, we will...

Prep Cook Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Prep Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication and...

**Dishwasher** Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Dishwasher, you support the restaurant to ensure cleanliness is a priority. While utilizing speed and efficiency as your main priority in the dish area, your goal is to ensure guests have the chance to...

**Position Summary**: Under the direction of the Culinary Management team, the 2nd Cook is responsible for preparing and serving a multitude of hot and cold menu items that are featured within the Casino restaurants. 2nd cooks organize, prepare and assemble hot and cold food, in preparation for it to be served to customers. They do some cleaning and caring...

**Host** Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are the life and spirit of our restaurants; from directly before a guest enters, throughout their entire experience, all the way up to the moment they leave. Our...

**About this Role** Under the direction of the Executive Chef and the supervision of our Culinary management Team, the 1st Cook position is responsible for maintaining the smooth and efficient operation of all sections on the line and serving areas through effective time management, overall professionalism and poise. The 1st Cook is responsible for...

**Additional Information** **Job Number**24168442 **Job Category**Food and Beverage & Culinary **Location**Delta Hotels Beausejour, 750 Main Street, Moncton, New Brunswick, Canada, E1C 1E6 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

Department of Medicine: Physician Scientist/Investigator (Infectious Diseases) The Division of Infectious Diseases in the Department of Medicine at Rutgers Robert Wood Johnson Medical School (RWJMS), New Brunswick, NJ, is seeking physician-scientists and investigators with an interest in infectious diseases to join the Division at the rank of Instructor,...

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. **Key Accountabilities** - Organize, rinse, spray and load dishes/cutlery into dishwasher or...

**Banquet Sous Chef** **JOB SUMMARY** Looking for cooks that want to be a part of our banquet food preparation staff! You will be accountable for coordinating menus, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve...

**1ST COOK** **About this Role** Under the direction of the Executive Chef and the supervision of our Culinary management Team, the 1st Cook position is responsible for maintaining the smooth and efficient operation of all sections on the line and serving areas through effective time management, overall professionalism and poise. The 1st Cook is...