Kitchen Supervisor

Required Skills and QualificationsA strong background in the food service industry, preferably with experience as a kitchen supervisor or above.Demonstrated ability to multitask, prioritize tasks, and manage time effectively.Excellent communication and leadership skills to guide the kitchen team towards common goals.

**About us** Little Louis’ is a small business in Moncton, NB E1C 9P9. We are professional, agile, and our goal is to deliver amazing culinary experience. Our work environment includes: - Modern office setting - Food provided - Food provided Job Overview: We are seeking a reliable and hardworking individual to join our team as a Dishwasher. As a...

**Position Summary**: A Kitchen Steward under supervision is responsible for: Cleaning and sanitation of kitchen equipment; assisting in basic food preparation; assisting in receiving and storing of kitchen products. Kitchen steward will have completed food handling sanitation as well as comply with legislation and house policies. **Key...

Nous recherchons un(e) cuisinier(ère) permanent(e) à temps plein pour rejoindre notre équipe de cuisine dévouée ! Vous participerez à la préparation, la cuisson et la présentation des repas dans le refuge. **Responsabilités**: - Préparer les repas - Planifier la production alimentaire pour la coordonner avec les heures de service des repas -...

NOW HIRING- A&W SUPERVISOR (FULLTIME) Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based...

**Position Summary** Under the general direction of the Food and Beverage Manager, F&B Supervisor is responsible to provide valuable guidance, lead by example and excel at all facets of people management. Unleash motivation, engage talented people and drive sales for the establishment. Responsible for the effective use of all assigned personnel to achieve...

Job DescriptionWe are seeking an experienced individual to lead our kitchen team as a Restaurant Manager. The successful candidate will oversee daily operations, ensuring exceptional food quality and prompt service delivery.This role involves preparing and cooking complete meals or individual dishes and foods for customers with varying dietary needs.The...

The cook prepares and serves nutritious meals as outlined on menus in accordance with applicable food service and safety regulations. To prepare meals in accordance with Canada Food Guide and to maintain a clean and healthy living and working environment. **KEY RESPONSIBILITIES**: - Work within budget guidelines and be accountable for expenditures. -...

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. **Key Accountabilities** - Organize, rinse, spray and load dishes/cutlery into dishwasher or...

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must contribute to a safe and welcoming work environment for all employees while...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience - ** Work setting**: - On-site customer service - Willing to relocate - ** Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies...

Job Description:We are seeking a highly motivated and organized individual to fill the role of General Manager at our restaurant in Fredericton. In this position, you will be responsible for managing the daily operations of the restaurant, including staff supervision, customer service, and inventory management.Key Responsibilities:* Supervise and coordinate...

**STEWARD/DISHWASHER** **Must be able to work closing shifts up to 12:30am on Thursday, Friday, and Saturday** **Fulltime - shift starts at 12:00pm, Part time - shift can start in the afternoon or from 5:00pm** **About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for...

**Who we are!** **GREAT ENTERTAINMENT. GREAT PEOPLE. GREAT INVESTMENT. GREAT CANADIAN.** Since our inception in 1982, Great Canadian has grown to be one of the largest and most dynamic gaming and entertainment companies in Canada. With 25 properties across Ontario, British Columbia, Nova Scotia, and New Brunswick, our facilities include over 16,000 slot...

**Join Our Team and Make a Difference!** **Warehouse Worker** Passionate about making a difference in your community? Join our remarkable team at Food Depot Alimentaire (FDA) and help us achieve our vision off a hunger-free New Brunswick. FDA is a provincial registered, non-profit charitable organization, that serves food banks, community kitchens, school...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

**Working Title**:Line Cook **Employment Status**: Part-Time **Starting Hourly Rate**: $17,00 per hour **Address**:333 Gorge Road Moncton NB E1G 3H9 **New Hire Schedule**:Monday-Friday, Weekends & Holidays **Start Date**: March 10, 2025 **Important Information**: Previous line cook experience is an asset. Formal training is an asset. Training provided. Must...