Dishwasher/steward-cnb (Ft)

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must contribute to a safe and welcoming work environment for all employees while...

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must contribute to a safe and welcoming work environment for all employees while...

Job SummaryWe are seeking a highly motivated and detail-oriented Steward to join our team at CNB. As a Steward, you will be responsible for maintaining the cleanliness of our kitchen areas, culinary equipment, and utensils, ensuring a safe and welcoming work environment for all team members.Key ResponsibilitiesOrganize, rinse, spray, and load the dishwasher,...

Job SummaryWe are seeking a highly motivated and detail-oriented Steward to join our team at CNB. As a Steward, you will be responsible for maintaining the cleanliness of our kitchen areas, culinary equipment, and utensils, ensuring a safe and welcoming work environment for all team members.Key ResponsibilitiesOrganize, rinse, spray, and load the dishwasher,...

**STEWARD/DISHWASHER** **Must be able to work closing shifts up to 12:30am on Thursday, Friday, and Saturday** **Fulltime - shift starts at 12:00pm, Part time - shift can start in the afternoon or from 5:00pm** **About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for...

STEWARD About this Role Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must contribute to a safe and welcoming work environment for all employees...

**STEWARD/DISHWASHER** **Open availability, able to work between 12pm-12am** **About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must...

**STEWARD** **About this Role** **What you’ll get to DO!** - Organizing, rinsing, spraying and loading dishes/cutlery into dishwasher or washing by hand as required - Checking completed load for cleanliness and re-washing if necessary - Reporting any malfunctions, breakage or discrepancies to the supervisor - Storing all clean items in the appropriate...

**STEWARD** **About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must contribute to a safe and welcoming work environment for all employees...

About this RoleAs a Steward with Great Canadian Entertainment, you will play a vital role in ensuring the cleanliness and organization of our kitchen areas. Under the direction of the Executive Chef and supervision of our Culinary Management team, you will be responsible for maintaining a safe and welcoming work environment for all employees while providing...

About this RoleAs a Steward with Great Canadian Entertainment, you will play a vital role in ensuring the cleanliness and organization of our kitchen areas. Under the direction of the Executive Chef and supervision of our Culinary Management team, you will be responsible for maintaining a safe and welcoming work environment for all employees while providing...

About This Role:At Great Canadian Entertainment, we seek a highly motivated Steward to join our culinary team. Reporting to the Executive Chef and under the supervision of our Culinary Management team, the successful candidate will contribute to ensuring the cleanliness and organization of our kitchen areas, culinary equipment, and utensils.Key...

**Steward** **JOB DESCRIPTION** **About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, Steward is responsible for ensuring the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and pots/pans. This role must contribute to a safe and welcoming work...

**About this Role** Under the direction of the Executive Chef and the supervision of our Culinary management Team, the 1st Cook position is responsible for maintaining the smooth and efficient operation of all sections on the line and serving areas through effective time management, overall professionalism and poise. The 1st Cook is responsible for...

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, 2 nd Cook is responsible for maintaining the smooth and efficient operation of all sections of the kitchen and serving areas through effective time management, overall professionalism, and poise. The 2nd Cook will be responsible for serving a...

**3RD COOK** **About this Role** Under the direction of the Executive Chef and the supervision of our Culinary Management team, the 3rd Cook is responsible for preparing and cooking all menu items with strict adherence to menu specifications for the buffet and restaurant outlets. This position also organize, assemble and garnish hot and cold food dishes...

**About this Role** Under the direction of the Executive Chef and supervision of our Culinary Management team, 2 nd Cook is responsible for maintaining the smooth and efficient operation of all sections of the kitchen and serving areas through effective time management, overall professionalism, and poise. The 2nd Cook will be responsible for serving a...

**About this Role** Under the direct supervision of the Pit Manager, this position is responsible for monitoring the day-to-day activities of table games operations on an assigned area basis while establishing and contributing to a safe and welcoming work environment for all employees. This position is responsible for providing superior customer service and...

**Position Summary** Under the direction of the Food & Beverage Manager(s), this position is responsible for overseeing the day-to-day activities of the front of house Food & Beverage operations at the location. Ensures adherence to all policies and procedures, motivates and leads by example, and provides a learning environment while establishing a safe and...

**Position Summary** Under the general direction of the Hotel Guest Service Assistant Manager, the Hotel Guest Services Representative is responsible for providing efficient and courteous service to each guest and operate according to the policies, procedures, quality standards and services established by the management team for the satisfaction of internal...