Kitchen Coordinator
6 days ago
**Responsibilities**:
- Champion the development, refinement, documentation, communication of company processes and procedures ensuring enforceable policies with clearly identified accountability.
- Maintain a clean kitchen and work environment.
- Ensure that quality standards are met.
- Familiarity with debit machines and delivery platforms
- Establish work schedules
- Organise and monitor inventory
**Salary**: $19.00-$21.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: One location
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