Restaurant Manager

**Restaurant Assistant Manager Part Time/ Full Time** The position of Restaurant Manager requires an individual with the business acumen and organizational skills necessary to be a successful coordinator and lead all aspects of the restaurant business. The overall role of the Restaurant Manager is to co-ordinate staff to deliver a high-quality menu and...

**Restaurant Assistant Manager Part Time/ Full Time** The position of Restaurant Assistant Manager requires an individual with the business acumen and organizational skills necessary to be a successful coordinator and lead all aspects of the restaurant business. The overall role of the Restaurant Manager is to co-ordinate staff to deliver a high-quality...

**Restaurant Assistant Manager Part Time/ Full Time** The position of Restaurant Assistant Manager requires an individual with the business acumen and organizational skills necessary to be a successful coordinator and lead all aspects of the restaurant business. The overall role of the Restaurant Manager is to co-ordinate staff to deliver a high-quality...

Job Title: Restaurant Operations ManagerAt TIM HORTONS #164/2035, we are seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we deliver exceptional customer service and maintain high standards of...

The Powerhouse Restaurant is looking for support staff to join our team! We need energetic, enthusiastic team members to help us deliver the exceptional service and amazing food quality in our restaurant. We will cross train you on every job role within the restaurant beginning with the support role. **Main Job Duties** - Hosting *Expediter *Food...

Shift Leader - Job Description for Shawarma Royale Position Summary: At Shawarma Royale, the Shift Leader is essential in supervising staff members during their shifts, ensuring adherence to our high standards in food safety, product preparation, cleanliness, and inventory control. Directly reporting to the restaurant's Manager, Shift Leaders are also...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Ensure health and safety regulations are followed - Address customers' complaints or concerns - Plan, organize, direct, control and evaluate...

Education: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Monitor revenues and modify procedures and prices - Ensure health and safety regulations are followed -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Enforce provincial/territorial liquor legislation and regulations - Ensure health and safety...

**Job Summary** **Duties**: - Prepare and serve a variety of drinks following standard recipes - Interact with customers, take orders, and provide recommendations - Handle cash transactions and operate the POS system - Maintain cleanliness and organization of the bar area - Check identification to verify legal age requirements for all customers - Monitor...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Determine type of services to be offered and implement operational procedures - Organize and maintain inventory - Negotiate arrangements with suppliers for food and other supplies - Address customers' complaints or concerns - Plan, organize, direct,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Determine type of services to be offered and implement operational procedures - Organize and maintain inventory - Negotiate arrangements with suppliers for food and other supplies - Address customers' complaints or concerns - Plan, organize,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Organize and maintain inventory - Monitor revenues and modify procedures and prices - Negotiate...

Job Title: Restaurant Management ProfessionalAbout Us: Dawson Creek Boston Pizza is a dynamic and fast-paced restaurant company that prides itself on delivering exceptional customer service. We are currently seeking a highly skilled and motivated Restaurant Supervisor to join our team.Estimated Salary: $55,000 - $65,000 per yearJob Description:Key...

Job Title: Restaurant Operations ManagerWe are seeking an experienced Restaurant Operations Manager to join our team at Tim Hortons Fox Creek. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.About the Role:This is a full-time...

Job description Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item...

The Old Powerhouse is looking for team members to join their team. Our huge space and charming atmosphere is steady with a flow of regulars and a 300+ patio in the summer :). With a 90 person banquet room, events are our speciality. Events experience is a plus! Live music on the weekends is extremely popular, with very busy Friday and Saturday night bar...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise...