Food and Beverage Manager

**Food & Beverage Staff -** Position is a flexible position throughout the golf course. Employee will be required to be able to move fluidly between all three positions; **Restaurant, Beverage Cart & Banquets**. (With the exception of employees that are not licensed to serve liquor will strictly be in banquet/set up) Please see all job descriptions...

**Job Number** 23057521 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Winnipeg, 350 St Mary Avenue, Winnipeg, Manitoba, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage operations, which includes all...

**Additional Information** **Job Number**24206708 **Job Category**Food and Beverage & Culinary **Location**Delta Hotels Winnipeg, 350 St Mary Avenue, Winnipeg, Manitoba, Canada, R3C 3J2 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage operations, which includes all...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Address customers' complaints or concerns - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings - Describe menu items including daily specials for customers -...

**Responsibilities**: - **Service Excellence;** Uphold and enhance guest experiences, ensuring customer satisfaction with an emphasis on building lasting client relationships. - **Team Management;** Recruit, train, and motivate staff to excel in their roles; manage scheduling, and oversee staff performance, providing regular feedback to promote productivity...

Job description **Responsibilities**: - **Service Excellence;** Uphold and enhance guest experiences, ensuring customer satisfaction with an emphasis on building lasting client relationships. - **Team Management;** Recruit, train, and motivate staff to excel in their roles; manage scheduling, and oversee staff performance, providing regular feedback to...

Key ResponsibilitiesAs a Food and Beverage Operations Manager at Marriott International, you will be responsible for overseeing the daily operations of food and beverage services, ensuring that they meet the highest standards of quality and excellence. Your duties will include:Managing daily F&B shift operations and monitoring compliance with all policies,...

Job SummaryAs a Food and Beverage Operations Manager at Marriott International, you will be responsible for supervising daily F&B/culinary shift operations, monitoring compliance with all F&B policies, standards and procedures, and assisting in the ordering of F&B supplies, cleaning supplies, and uniforms. You will supervise staffing levels to ensure that...

Training, supervising, scheduling and evaluating all food & beverage service staff. - Ensuring professional, responsive and friendly service to members & guests. - Developing detailed plans and implementing procedures for special club events, weddings and banquet functions. - Assuming closing manager or manager on duty responsibilities when assigned. -...

Job SummaryThis position is responsible for overseeing all food and beverage operations, including culinary, restaurant, beverage, and room service. The successful candidate will ensure guest satisfaction, maintain standards, and meet or exceed financial goals while demonstrating knowledge of applicable laws and regulations.Key Responsibilities- Develop and...

About MarriottAt Marriott International, we deliver exceptional travel experiences that meet the evolving needs of our guests. Our seamless service provides everything our guests need, eliminating what they don't.Our StoryWe are always warm, wise, and in control, so our guests can focus on what's most important. With a strong presence in Canada, the United...

and beverageand '''Duties''' - Conduct daily operations of the food and beverage department as well as H-Bar for the hotel. Develop new menu items for food and beverage. - Manage and supervise staff, including hiring, training, and scheduling - Ensure compliance with health and safety regulations - Develop and implement policies and procedures to improve...

and beverageand '''Duties''' - Conduct daily operations of the food and beverage department as well as H-Bar for the hotel. Develop new menu items for food and beverage. - Manage and supervise staff, including hiring, training, and scheduling - Ensure compliance with health and safety regulations - Develop and implement policies and procedures to improve...

Company OverviewDelta Hotels by Marriott is a leading hospitality company that offers a seamless travel experience for guests. Our properties are thoughtfully designed with the essential needs of frequent travelers in mind, ensuring a smooth and enjoyable stay.Salary RangeThe estimated salary range for this position is $63,000 to $80,000 annually, depending...

**Additional Information** **Job Number**24194096 **Job Category**Food and Beverage & Culinary **Location**Delta Hotels Winnipeg, 350 St Mary Avenue, Winnipeg, Manitoba, Canada, R3C 3J2 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Supervises Food and Beverage (F&B)/culinary daily operations, and monitors...

Education: No degree, certificate or diploma - Experience: Will train **Work setting**: - Restaurant **Tasks**: - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings - Describe menu items...

Education: No degree, certificate or diploma - Experience: Will train **Work setting**: - Restaurant **Tasks**: - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings - Describe menu items...

**Areas of Responsibility for Food & Beverage Manager** Creates 100% guest satisfaction by providing Canad Four Star Service and by exceeding guest expectations - Oversees the day-to-day operations and makes decisions within Aaltos including all aspects of labor, customer experiences and sanitation to ensure profitability through restaurant presentation,...

**Areas of Responsibility for Food & Beverage Manager** - Creates 100% guest satisfaction by providing Canad Four Star Service and by exceeding guest expectations- Oversees the day-to-day operations and makes decisions within Aaltos including all aspects of labor, customer experiences and sanitation to ensure profitability through restaurant presentation,...

**Job Description: Steward** **Job Summary**: Join our team as a Steward and be a part of a vibrant and welcoming environment where you'll play a key role in creating memorable experiences for our members and their guests. As a Steward, you'll have the opportunity to manage food and beverage orders, maintain the club's top-notch facilities, and support...