Pastry Chef and Decorator

**Pastry chef and decorator**: Full-Time Number of hours per week : between 40 and 40 Shift : Day Availability : Anytime **Become a pastry chef-decorator** Are you curious to learn more about food, are you motivated and resourceful? In your family you are considered the expert in cake decoration and you care about the presentation of the...

Milo's Pastry is looking for an EXPERIENCED cake decorator to join our team full time! If you have experience specifically with buttercream and fondant this is the job for you. We are centrally located in Ottawa’s popular Trainyards shopping district. We offer a unique combination of Arabic, French and modern pastries and cakes. Responsibilities include...

Work Term: Permanent - Work Language: English - Hours: 33 to 44 hours per week - Education: College/CEGEP - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Restaurant - Fine dining establishment **Ranks of chefs**: - Pastry chef **Tasks**: - Estimate amount and costs of supplies and food items - Analyze operating...

Work Term: PermanentWork Language: EnglishHours: 33 to 44 hours per weekEducation: College/CEGEPExperience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantFine dining establishmentRanks of chefsPastry chefTasksEstimate amount and costs of supplies and food itemsAnalyze operating costs and other dataDemonstrate new cooking...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 33 to 44 hours per weekEducation: Expérience: EducationCollege/CEGEP or equivalent experienceWork settingRestaurantFine dining establishmentRanks of chefsPastry chefTasksEstimate amount and costs of supplies and food itemsAnalyze operating costs and other dataDemonstrate new cooking...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and...

We are searching for baking superstars to join our team in our new Colonnade location. If you like to work in an exciting high-paced environment that is a great place for people who genuinely have a passion for baking and pastry, please join us. Applicants with baking experience and cake decorating skills have a definite advantage. - Be a great team...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience **Work site environment**: - Noisy - Odours - Hot - Cold/refrigerated -...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 3 years to less than 5 years or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantWilling to relocateRelocation costs...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedNon-smokingWork settingRestaurantWilling to relocateRelocation...

Work Term: Permanent - Work Language: English or French - Hours: 35 to 45 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 5 years or more - or equivalent experience **Asset languages**: - Spanish; Castilian **Work site environment**: - Wet/damp - Noisy - Odours -...

Work Term: PermanentWork Language: EnglishHours: 38 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsAsset languagesMandarinCantoneseWork settingRestaurantRanks of chefsSushi chefHead chefChefSauce chefPastry chefMeat chefFish chefTasksMaintain records of food costs, consumption, sales and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 38 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateAsset languagesMandarinCantoneseWork settingRestaurantRanks of chefsSushi chefHead chefChefSauce chefPastry chefMeat chefFish chefTasksMaintain records of food costs, consumption,...

“Swallow Decadent Brunch” located in Porto, Portugal, is expanding and currently in the process of developing a dinner service. We are looking for a dynamic, creative and passionate Chef consultant interested to help develop an on brand menu but also train our kitchen team. Position Summary: - Menu development - develop, design and create new dishes -...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingBake shopTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersBake mixed dough and battersPrepare special ordersSupervise baking...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersRequisition or order materials, equipment and suppliesBake mixed dough and battersFrost and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingBake shopTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersBake mixed dough and battersPrepare special ordersSupervise baking personnel and kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersRequisition or order materials, equipment and suppliesBake mixed dough and battersFrost and decorate cakes and...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Bake shop - Large volume bakery **Tasks**: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer...