Kitchen Supervisor
2 months ago
Education:
- Expérience:
**Education**:
- Secondary (high) school graduation certificate
**Work setting**:
- Cafeteria
- Food service establishment
- Coffee shop
- On-site customer service
- Restaurant
**Tasks**:
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
**Supervision**:
- Food service counter attendants and food preparers
- Kitchen and food service helpers
**Certificates, licences, memberships, and courses**:
- First Aid Certificate
- Food Safety Certificate
- Safe Food Handling certificate
**Area of specialization**:
- Kitchen
**Screening questions**:
- Are you currently legally able to work in Canada?
**Experience**:
- 1 year to less than 2 years
**Financial benefits**:
- Bonus
**Other benefits**:
- Parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 15 to 40 hours bi-weekly
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