Kitchen Supervisor/cook
3 weeks ago
Kitchen Supervisor/Cook
Looking for a dedicated, hard-working full-time Prep-Cook and Head cook & Manager for Winnipeg's largest meal prep service.
As our business continues to grow, we hope this position does as well. We are not looking for many years of experience as we believe hard work, dedication, and commitment mean more.
**Responsibilities**:
Managing staff
Team Player
Menu Design
Working with management on key changes with the company
Managing prep-charts
Ensuring cleanliness of the kitchen
Preparing all the raw ingredients of meals
Cooking all ingredients into meals
Reading customer orders and packing meals to be shipped.
Working in a high paced environment
Qualifications:
Kitchen experience an asset
At least 1-2 years of experience working in a team setting
Early morning start times
Kitchen Management Experience
Head Chef or Line Cook Experience
**Salary**: $14.00 to $18.00 /hour
**Salary**: $14.00-$18.00 per hour
Additional pay:
- Bonus pay
- Tips
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- Vision care
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Winnipeg, MB: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
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