Line Cook
4 weeks ago
Job Overview: Join our team as a Line Cook in our innovative kitchen environment. If you have a passion for cooking, food preparation, and thrive in a fast-paced setting, we invite you to apply.
As a Line Cook, you will play a crucial role in creating delicious dishes and ensuring high-quality food service.
Duties: - Execute food preparation tasks following established recipes and portion control guidelines - Handle ingredients and assist in the preparation of menu items - Maintain cleanliness and organization in the kitchen area - Support inventory management and rotation of food supplies - Collaborate with kitchen staff to ensure efficient and timely food preparation - Adhere to strict food safety and sanitation protocols
Requirements: - Prior experience in a restaurant or food service environment is advantageous - Proficiency in basic cooking techniques and food handling procedures - Ability to excel in a high-volume kitchen with efficiency - Strong attention to detail and organizational abilities - Knowledge and ability to execute food safety standards and practices - Team player with excellent communication skills.
**Job Types**: Full-time, Part-time
Pay: $16.00-$18.00 per hour
Expected hours: 30 - 40 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Evening shift
- Weekends as needed
**Experience**:
- Cooking: 2 years (preferred)
**Language**:
- English (required)
Work Location: In person
Expected start date: 2024-12-27
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