Restaurant Supervisor

**Full Job Description** **About JUMI GOZEN BAR** Jumi is a Japanese omakase restaurant that is located near the Fairview Mall and the subway station. We offer a full-service omakase counter dining, beverages sales, as well as take-out sushi. We are currently looking for a **Restaurant Supervisor **to join our amazing...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Hire food...

**Job Title: Restaurant Supervisor** **Company: Lonsdale Quay Hotel** **Location: North Vancouver, BC** We are seeking a professional and experienced server to join our team at Lonsdale Quay Hotel. As a restaurant supervisor, you will ensure that our guests have an exceptional dining experience. We are currently hiring f **RESPONSIBILITIES**: - Taking...

Education: - Expérience: **Education**: - College/CEGEP **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Address customers'...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset - or equivalent experience - ** Work site environment**: - Noisy - ** Work setting**: - Restaurant - ** Tasks**: - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties,...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience - ** Work setting**: - Restaurant - Urban area - Bakery - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant - Urban area - Bakery **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Hire food service staff - Ensure food service and quality control -...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Work setting**: - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - On-site customer service - Restaurant **Tasks**: - Train staff in job duties, sanitation and safety procedures - Hire food service staff - Ensure food service...

Job Summary: Duties and Responsibilities: - Arrange and assign serving sections prior to start of service - Assign opening, side and closing duties, ensuring completion in a reasonable amount of time and to standard. - Actively monitor for service delays and address and expedite needed - Make table rounds, ensuring members are satisfied with their...

**Afternoons 330pm-1130pm** The Tim Hortons Supervisor is responsible and accountable for the execution and delivery of all operational performance objectives resulting in guest satisfaction. Accountable for production of Always Fresh standards and waste levels - **Financial Management**_ Using restaurant specific information from the CPP (Continuous...

Work Term: Permanent - Work Language: English - Hours: 30 hours per week - Education: Secondary (high) school graduation certificate - Experience: Experience an asset - **Work site environment**: - Noisy - Wet/damp - ** Work setting**: - Food service establishment - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Requisition food and...

We are looking for a **FLOOR MANAGER **to join our FOH team!!! The **FLOOR MANAGER** is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work activities. Reporting to the General Manager, the **FLOOR MANAGER** assists with maintaining strong customer loyalty and public relations...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation -...

**Mayfair Clubs Downsview - Food & Beverage Supervisor** Are you an experienced leader who has a passion for cooking and the culinary arts? Do you enjoy partnering and leading a team of experienced culinary experts? **Then Mayfair Clubs has an incredible opportunity for you!** Mayfair Clubs values the diversity that exists within our workforce, our...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures -...

About Us The ultra-luxurious dining concept is set atop Yorkville’s chic boutiques, with stunning, unobstructed views of Toronto’s impressive skyline from its perch on the famed 51st floor of the Manulife Centre at 55 Bloor Street West. AP is a true reflection of a culinary partnership, marrying Chef Park’s international background and training with...