Food Service Supervisor

2 months ago


North York, Canada NAKWON KOREAN RESTAURANT Full time

Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- **Work setting**:

- Restaurant
- ** Tasks**:

- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
- ** Computer and technology knowledge**:

- Point of sale system
- ** Work conditions and physical capabilities**:

- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- ** Personal suitability**:

- Client focus
- Efficient interpersonal skills
- ** Support for newcomers and refugees**:

- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- **Support for Indigenous people**:

- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week



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